A Clinical Guide to Nutrition Care in Kidney Disease -

A Clinical Guide to Nutrition Care in Kidney Disease

Buch | Softcover
334 Seiten
2013 | 2nd Revised edition
American Dietetic Association,U.S. (Verlag)
978-0-88091-470-3 (ISBN)
84,80 inkl. MwSt
  • Titel erscheint in neuer Auflage
  • Artikel merken
Covers the spectrum of kidney disease in adults and children, from early-stage CKD to dialysis, transplantation and nutrition support therapies. Thoroughly updated, the research- and evidence-based edition includes expanded information on nocturnal home dialysis, herbal supplements, mineral and bone disorders and acute kidney injury.
This comprehensive and practical guide covers the spectrum of kidney disease in adults and children, from early-stage CKD to dialysis, transplantation and nutrition support therapies. Thoroughly updated, the research- and evidence-based edition includes expanded information on nocturnal home dialysis, herbal supplements, mineral and bone disorders and acute kidney injury. It is a great resource for registered dietitian nutritionists preparing to sit for the Board Certified Specialist in Renal Nutrition (CSR) credentialing examination.
Erscheint lt. Verlag 30.6.2013
Verlagsort Chicago
Sprache englisch
Maße 216 x 279 mm
Themenwelt Medizin / Pharmazie Gesundheitsfachberufe Diätassistenz / Ernährungsberatung
Medizinische Fachgebiete Innere Medizin Nephrologie
ISBN-10 0-88091-470-X / 088091470X
ISBN-13 978-0-88091-470-3 / 9780880914703
Zustand Neuware
Haben Sie eine Frage zum Produkt?
Mehr entdecken
aus dem Bereich