Für diesen Artikel ist leider kein Bild verfügbar.

Password Card to access iProfile 3.0

Buch | Softcover
1 Seiten
2012 | 3rd edition
John Wiley & Sons Inc (Verlag)
978-1-118-42290-8 (ISBN)
29,90 inkl. MwSt
  • Titel ist leider vergriffen;
    keine Neuauflage
  • Artikel merken
The new version of iProfile Nutrition Dietary Assessment software features over 50,000 foods, including ethnic, cultural, and popular brand-name choices.  Completed updated to include current USDA and FDA information. Users can track intake, add foods, and calculate the impact of physical activity.  Serving size animations, a self-discovery survey, single-nutrient reports, menu planning and more make it a valuable tool.

Login to iProfile 3.0 below:

http://iprofile.wiley.com/iprofile/pub/login

Lori A. Smolin, PhD, received her B.S. degree from cornell University, where she studied human nutrition and food science. She recieved her doctorate from the Universtiy of Wisconsin at Madison. Her doctoral research focused on B Vitamins, homocysteine accumulation, and genetic defects in homocysteine metabolism. She completed postdoctoral training both at the Harbor-UCLA Medical Center, where she studied human obesity, and at the University of California at San Diego, where she studied genetic defects in amino acid metabolism. She Has published in these areas in peer-reviewed journals. Dr. Smolin is currently at the University of Connecticut, where she teaches both in the Department of Nutritional Sciences and in the Department of Molecular and Cell Biology. Courses she has taught include introductory nutrition, lifecycle nutrition, food preparation, nutrional biochemistry, general biochemistry, and biology. Dr. Smolon spent the 2001/2002 academic year in England where she was able to experience the food and nutrition culture on the other side of the Atlantic. Mary B. Grosvenor, MS., R.D. received her B.A. degree in English from Georgetown University and her M.S. in Nutrition Science from the University of California at Davis. She is a registered dietitian who worked for many years managing nutrition research studies at the General Clinical Research Center at Harbor-UCLA Medical Center. She has published in peer-reviewed jornals in the areas of nutrition and cancer and methods of assessing dietary intake. She has taught introductory nutrition at the community college level and currently lives with her family in a small town in Colorado. She is continuing her teaching and writing career and is still involved in nutrition research via the electronic superhighway.

My DRI:  This report shows your Dietary Reference Intakes, as set by the USDA.  Where nutrients are listed, you will be offered a Basic and a Complete view.  The Basic view lists common nutrients, and the Complete view provides a more extensive list of nutri-ents, including all 12 amino acids.

Food Journal Summary:  Use the Food Journal Summary to review your intakes for a day or a period of time that you determine. You can view your intakes by the meal or by the day of the week. Learn more about the foods that you eat by scanning for sources of nutrients that you wish to limit or those you wish to enhance.

Intake Compared to DRI:  Use the Intake Compared to DRI to compare your average nutrient intake to your personalized goals. Recommendations are generated based on your own individual characteristics, such as weight and height, and Dietary Reference Intakes. Nutrients that you consume in excess are highlighted along with those that are below recommendations. This report shows a list of nu-trients, the DRI recommendation, and your intake for the period indicated in the calendars.  In addition, a graphic representa-tion of the percent of goal of your intake for each nutrient is shown. 

Macronutrient Distribution:  The Macronutrient Distribution is a bar graph that shows your intakes compared to your goals for kilocalories, total fat, car-bohydrate, and protein.  Your goal is determined by how your profile relates to the Acceptable Macronutrient Distribution Ranges (AMDR).

Intake Spreadsheet:  Use the Intake Spreadsheet to scroll through a detailed spreadsheet of the food and drink that you've consumed coupled with the nutrients contained in each item and an average nutrient intake for a range of days that you select. 

MyPlate:  Use the MyPlate report to evaluate your diet based upon food groups rather than nutrients. Compare the proportion of calories for each group to that recommended by the Dietary Guidelines for Americans. This report gives a graphic analysis of the food groups in MyPlate.  Intake is plotted on a bar graph for Grains, Vegetables, Fruits, Milk, Protein, Oils, and Empty Calories.  There's also a link to the myplate.gov web site.

Single Nutrient:  Use the single nutrient report to focus on a specific nutrient and discover its origins in your diet. Each food that you consume on a particular day or range of days is listed in the report, and a bar graph shows the amount of the single nutrient in each food.

Food Exchanges:  Use Food Exchanges to review your eating pattern using meal planning exchanges. Learn how your food choices are grouped as carbohydrate (starch, fruit, milk, vegetable, and other), meat & meat substitute (very lean, lean, medium-fat, and high fat), or fat (monounsaturated, polyunsaturated, and saturated). Developed by the American Diabetic Association, meal planning ex-changes help people manage carbohydrate, protein, and fat in their diets.  Exchange values are available for each category.

Activity Journal Summary:  Use the Activity Journal Summary to critique your energy expenditure for a day or as an average over a period of time. Learn how much energy you use for specific activities, such as walking or reading, expressed in calories or as Metabolic Equivalents (METs). Your activities will be listed with rate, duration and calories expended.

Energy Balance:  Use Energy Balance to see kilocalories consumed, kilocalories burned, net kilocalories.  A Caloric Summary is shown, indicat-ing Intake vs. Average Intake, Average Expenditure, and Average Net Gain/Loss.

*Each of the reports can be exported to a CSV file (comma separated values, readable in Excel) or printed.

Data Entry

Profile:You can create multiple profiles, change profile information, or delete profiles.  The Profile screen asks you to enter a name, date of birth, sex, height, weight, and activity level.  If you select Female, boxes for Pregnant or Lactating will appear.  The Profile also asks if you are a Smoker or Vegetarian. Body mass index is calculated, based on the data en-tered in the Profile.

Food Journal: An easy to use search engine that allows you to search for foods and enter them into your day as Breakfast, Lunch, Dinner or Snacks.  You can also select Favorite foods and Create New Foods.

Activity Journal: You can search for an activity and add it to your day by selecting the hours or minutes that you performed the activity.  The database includes common exercises as well as everyday activities such as walking to class, typing, or talking.

Erscheint lt. Verlag 24.9.2012
Verlagsort New York
Sprache englisch
Maße 201 x 226 mm
Gewicht 39 g
Themenwelt Sachbuch/Ratgeber Gesundheit / Leben / Psychologie Ernährung / Diät / Fasten
Medizin / Pharmazie Allgemeines / Lexika
Medizin / Pharmazie Gesundheitsfachberufe Diätassistenz / Ernährungsberatung
Medizin / Pharmazie Pflege
ISBN-10 1-118-42290-2 / 1118422902
ISBN-13 978-1-118-42290-8 / 9781118422908
Zustand Neuware
Haben Sie eine Frage zum Produkt?
Mehr entdecken
aus dem Bereich
kraftvoll und gesund bleiben! Sicher länger leben!

von Andreas Michalsen; Friedrich-Karl Sandmann

Buch | Hardcover (2024)
Insel Verlag
26,00
Schluss mit Heißhunger, schlechter Haut und Stimmungstiefs – Wie man …

von Jessie Inchauspé

Buch | Softcover (2022)
Heyne (Verlag)
13,00
Mikronährstoffe richtig einsetzen: Alles über Vitamine, …

von Uli P. Burgerstein; Hugo Schurgast; Michael B. Zimmermann

Buch | Hardcover (2023)
Trias (Verlag)
55,00