West/Wadsworth Nutrition Interactive CD-Rom (Windows/Macintosh)
2000
Wadsworth Publishing Co Inc (Hersteller)
978-0-534-54620-5 (ISBN)
Wadsworth Publishing Co Inc (Hersteller)
978-0-534-54620-5 (ISBN)
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This CD-ROM uses animation, video, sound, interactive exercises and a graphic interface to provide a multimedia learning environment in which students can explore the basic concepts of nutrition in greater depth. Exercises in the Explore and Apply sections of each chapter give students the opportunity to test their knowledge and obtain immediate feedback on their comprehension of the material. Coverage includes biochemistry.
PART I: THE BODY. 1. Digestion/Absorption. 2. Metabolism: The Body in Depth. 3. Alcohol in the Body. PART II: THE NUTRIENTS. 4. Carbohydrate. 5. Lipids. 6. Proteins. 7. Vitamins. 8. Minerals. 9. Water. PART III: MEDICAL CONCERNS. 10. Heart Disease. 11. Cancer. 12. Osteoporosis. 13. Diabetes. 14. Eating Disorders. PART IV: HEALTH PROMOTION. 15. Weight Management. 16. Fitness and Sports Nutrition. 17. Mother and Infant. 18. The Growing Years. 19. The Later Years. 20. Diet Planning. PART V: CONSUMER CONCERNS. 21. Quackery and Sensationalism. 22. Food Safety. 23. Labelling.
| Erscheint lt. Verlag | 18.6.2000 |
|---|---|
| Verlagsort | Belmont, CA |
| Sprache | englisch |
| Themenwelt | Medizin / Pharmazie ► Gesundheitsfachberufe ► Diätassistenz / Ernährungsberatung |
| ISBN-10 | 0-534-54620-X / 053454620X |
| ISBN-13 | 978-0-534-54620-5 / 9780534546205 |
| Zustand | Neuware |
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