Discovering Nutrition
Seiten
2012
|
4th Revised edition
Jones and Bartlett Publishers, Inc (Verlag)
978-1-4496-6133-5 (ISBN)
Jones and Bartlett Publishers, Inc (Verlag)
978-1-4496-6133-5 (ISBN)
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Discovering Nutrition, Fourth Edition is a student-friendly introduction to nutrition on a non-majors level. Coverage of material such as digestion, metabolism, chemistry, and life cycle nutrition is clearly written, accessible, and engaging to undergraduate students.
New to the Fourth Edition
• Upgraded and modernized interior layout
• The 2010 Dietary Guidelines and MyPlate
• New section on diet and health, including sections on obesity and physical activity
• Vitamin and mineral supplements
• Spotlight on childhood obesity
• Hypertension
• New pregnancy weight gain guidelines from the Institute of Medicine and the National Research Council
• Expanded information regarding Celiac Disease
• More content on nutrition and disease
• Information on the Mediterranean diet; food guides of other countries
New to the Fourth Edition
• Upgraded and modernized interior layout
• The 2010 Dietary Guidelines and MyPlate
• New section on diet and health, including sections on obesity and physical activity
• Vitamin and mineral supplements
• Spotlight on childhood obesity
• Hypertension
• New pregnancy weight gain guidelines from the Institute of Medicine and the National Research Council
• Expanded information regarding Celiac Disease
• More content on nutrition and disease
• Information on the Mediterranean diet; food guides of other countries
| Verlagsort | Sudbury |
|---|---|
| Sprache | englisch |
| Gewicht | 1304 g |
| Themenwelt | Sachbuch/Ratgeber ► Gesundheit / Leben / Psychologie ► Ernährung / Diät / Fasten |
| Medizin / Pharmazie ► Gesundheitsfachberufe ► Diätassistenz / Ernährungsberatung | |
| ISBN-10 | 1-4496-6133-5 / 1449661335 |
| ISBN-13 | 978-1-4496-6133-5 / 9781449661335 |
| Zustand | Neuware |
| Haben Sie eine Frage zum Produkt? |
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