Beautiful Garden Route
An Illustrated Traveller's Companion
Seiten
1996
|
Re-issue
Struik Publishers (Verlag)
978-1-86825-775-1 (ISBN)
Struik Publishers (Verlag)
978-1-86825-775-1 (ISBN)
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A visual celebration of the natural beauty of the Garden Route in South Africa. The photographs feature the many tourist attractions that this area has to offer. Captions are included in three languages - English, German and French.
This guide is aimed at the tourist who wishes to buy a memento of a visit to the Garden Route. The photographs clearly show the scenic beauty and the many interesting tourist attractions this beautiful area has to offer. The informative captions in three languages - English, French and German - are easily identified by means of a flag from the country of origin. Other titles in this successful, tourist-orientated series include, among others, "Beautiful Birds of Southern Africa", "Beautiful Cape Town", "Beautiful South Africa", "Beautiful Namibia", "Beautiful Seychelles" and "Beautiful Zimbabwe".
This guide is aimed at the tourist who wishes to buy a memento of a visit to the Garden Route. The photographs clearly show the scenic beauty and the many interesting tourist attractions this beautiful area has to offer. The informative captions in three languages - English, French and German - are easily identified by means of a flag from the country of origin. Other titles in this successful, tourist-orientated series include, among others, "Beautiful Birds of Southern Africa", "Beautiful Cape Town", "Beautiful South Africa", "Beautiful Namibia", "Beautiful Seychelles" and "Beautiful Zimbabwe".
Erscheint lt. Verlag | 1.2.1996 |
---|---|
Reihe/Serie | Illustrated Traveller's Companion |
Illustrationen | Gerhard Dreyer |
Zusatzinfo | 100 colour photographs, map |
Sprache | englisch |
Maße | 225 x 300 mm |
Gewicht | 291 g |
Themenwelt | Kunst / Musik / Theater ► Fotokunst |
Reiseführer ► Afrika ► Südafrika | |
ISBN-10 | 1-86825-775-4 / 1868257754 |
ISBN-13 | 978-1-86825-775-1 / 9781868257751 |
Zustand | Neuware |
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