Mrs Beeton's Guide to Baking
Seiten
2015
Amberley Publishing (Verlag)
978-1-4456-5106-4 (ISBN)
Amberley Publishing (Verlag)
978-1-4456-5106-4 (ISBN)
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A seasonal guide to Victorian baking.
In 1861, Isabella Beeton published her iconic Book of Household Management, an invaluable guide for the Victorian housewife. Its pages contain interesting advice and a vast array of recipes for a huge range of ingredients and occasions.
In Mrs Beeton’s Guide to Baking, all Mrs Beeton’s best baking advice is brought together, with her recipes arranged by season to give the modern reader both an insight into Victorian cookery and an interesting glimpse into baking with the seasons.
In 1861, Isabella Beeton published her iconic Book of Household Management, an invaluable guide for the Victorian housewife. Its pages contain interesting advice and a vast array of recipes for a huge range of ingredients and occasions.
In Mrs Beeton’s Guide to Baking, all Mrs Beeton’s best baking advice is brought together, with her recipes arranged by season to give the modern reader both an insight into Victorian cookery and an interesting glimpse into baking with the seasons.
Isabella Beeton was born in 1836 and published the first edition of her Guide to Household Management in 1861 aged just 25. She has become one of Britain's best known cookery writers.
Erscheint lt. Verlag | 15.11.2015 |
---|---|
Zusatzinfo | 30 Illustrations, unspecified |
Verlagsort | Chalford |
Sprache | englisch |
Maße | 124 x 198 mm |
Gewicht | 327 g |
Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Backen |
Geschichte ► Allgemeine Geschichte ► Neuzeit (bis 1918) | |
Geschichte ► Teilgebiete der Geschichte ► Kulturgeschichte | |
ISBN-10 | 1-4456-5106-8 / 1445651068 |
ISBN-13 | 978-1-4456-5106-4 / 9781445651064 |
Zustand | Neuware |
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