Ergebnisse zu
Lebensmitteltechnologie

Citrus Fruits
Production, Consumption & Health Benefits
von Daphne Simmons
Buch | Hardcover
2016 | Nova Science Publishers Inc
ISBN: 9781634840781
259,95 € (inkl. MwSt)
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  • Versand in 15-20 Tagen
Feed the Future
Overview, Issues & Progress of the Foreign Assistance Initiative
von Antoin Garcia
Buch | Softcover
2016 | Nova Science Publishers Inc
ISBN: 9781536104141
96,85 € (inkl. MwSt)
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  • Versand in 15-20 Tagen
Juice Processing
Quality, Safety and Value-Added Opportunities
von Victor Falguera; Albert Ibarz
Buch | Softcover
2016 | CRC Press
ISBN: 9781138033740
99,75 € (inkl. MwSt)
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Phenolic Acids
Properties, Food Sources & Health Effects
von Alexandr Flores
Buch | Softcover
2016 | Nova Science Publishers Inc
ISBN: 9781536103892
123,20 € (inkl. MwSt)
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Tocotrienols
Vitamin E Beyond Tocopherols, Second Edition
von Barrie Tan; Ronald Ross Watson; Victor R. Preedy
Buch | Softcover
2016 | CRC Press
ISBN: 9781138199729
99,75 € (inkl. MwSt)
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  • Versand in 15-20 Tagen