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Lebensmitteltechnologie

Animal nutrition strategies and options to reduce the use of antimicrobials in animal..

qualitative exposure assessment

von Food and Agriculture Organization; Coen H.M. Smits

Buch | Softcover

2021 | Food & Agriculture Organization of..

ISBN: 9789251346709

74,⁸⁰ € (inkl. MwSt)

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• Versand in 10-20 Tagen

Sustainable Food Production

An Earth Institute Sustainability Primer

von Dr. Shahid Naeem; Suzanne Lipton; Tiff van Huysen

Buch | Hardcover

2021 | Columbia University Press

ISBN: 9780231189644

62,³⁵ € (inkl. MwSt)

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• Versand in 10-15 Tagen

Transforming Food Environments

von Charlotte EL Evans

Buch | Softcover

2022 | CRC Press

ISBN: 9780367488604

57,³⁵ € (inkl. MwSt)

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• Versand in 10-20 Tagen

Chia and Quinoa

Superfoods for Health

von Manju Nehra; Suresh Kumar Gahlawat

Buch | Softcover

2022 | CRC Press

ISBN: 9781032214610

57,³⁵ € (inkl. MwSt)

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Renewable energy for agrifood chains

investing in solar energy in Rwanda

von Manas Puri; Food and Agriculture Organization: FAO..

Buch | Softcover

2021 | Food & Agriculture Organization of..

ISBN: 9789251348390

69,⁸⁰ € (inkl. MwSt)

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• Versand in 10-20 Tagen

The State of Food and Agriculture 2021 (Arabic Edition)

Making Agri-Food Systems More Resilient to Shocks and Stresses

von FAO

Buch | Softcover

2022 | Food & Agriculture Organization of..

ISBN: 9789251351963

59,⁹⁵ € (inkl. MwSt)

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• Versand in 10-20 Tagen

Digital Gastronomy: From 3d Food Printing To Personalized Nutrition

von Chee Kai Chua; Wai Yee Yeong; Hong Wei Tan; Yi..

Buch | Softcover

2022 | World Scientific Publishing Co Pte..

ISBN: 9789811257407

79,⁹⁵ € (inkl. MwSt)

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• Versand in 10-20 Tagen

Soil and Water Conservation for Sustainable Food Production

von Subhabrata Panda

Buch | Softcover

2022 | Auflage: 1 | Springer International Publishing

ISBN: 9783031154041

53,⁴⁹ € (inkl. MwSt)

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• Versand in 10-14 Tagen

Novel Foods and Edible Insects in the European Union

An Interdisciplinary Analysis

von Lucia Scaffardi; Giulia Formici

Buch | Hardcover

2022 | Auflage: 1 | Springer International Publishing

ISBN: 9783031134937

53,⁴⁹ € (inkl. MwSt)

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• Versand in 10-14 Tagen

Advances in science and risk assessment tools for Vibrio parahaemolyticus and V...

meeting report

von Food and Agriculture Organization; World Health..

Buch | Softcover

2021 | Food & Agriculture Organization of..

ISBN: 9789251347393

53,⁵⁵ € (inkl. MwSt)

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Special report

2021 FAO crop and food supply assessment mission (CFSAM) to the Democratic Republic of Timor-Leste, 16 June 2021

von Food and Agriculture Organization

Buch | Softcover

2021 | Food & Agriculture Organization of..

ISBN: 9789251345955

57,³⁰ € (inkl. MwSt)

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Nachhaltigkeits-Innovationen in der Ernährungswirtschaft

von Bio-Pionieren und konventionellen Innovationsführern

von Franz-Theo Gottwald; Anke Steinbach

Buch | Hardcover

2018 | Behr's GmbH

ISBN: 9783899477894

85,⁰⁷ € (inkl. MwSt)

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• Versand in 10-14 Tagen

Fishery Ecosystem Dynamics

von Michael J. Fogarty; Jeremy S. Collie

Buch | Softcover

2020 | Oxford University Press

ISBN: 9780198768944

57,⁹⁵ € (inkl. MwSt)

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• Versand in 10-20 Tagen

Brewing Science: A Multidisciplinary Approach

von Michael Mosher; Kenneth Trantham

Buch | Softcover

2022 | Auflage: 2 | Springer International Publishing

ISBN: 9783030734213

74,⁸⁹ € (inkl. MwSt)

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• Versand in 15-20 Tagen

Environmental Resilience

Food and the City—Zimbabwe

von Percy Toriro; Innocent Chirisa

Buch | Softcover

2022 | Springer Verlag, Singapore

ISBN: 9789811603075

69,⁵⁴ € (inkl. MwSt)

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• Versand in 10-14 Tagen

Capitalism and Agrarian Change

Class, Production and Reproduction in Indonesia

von Muchtar Habibi

Buch

2022 | Routledge

ISBN: 9781032212180

54,⁶⁵ € (inkl. MwSt)

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• Versand in 10-15 Tagen

Lebensmittelkennzeichnung - Fragen & Antworten

Fragen & Antworten

von Boris Riemer; Claudia Seitz

Buch | Softcover

2021 | Behr's GmbH

ISBN: 9783954687510

63,⁶⁷ € (inkl. MwSt)

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A multi-billion-dollar opportunity

re-purposing agricultural support to transform food systems

von Food and Agriculture Organization

Buch | Softcover

2021 | Food & Agriculture Organization of..

ISBN: 9789251349175

82,³⁰ € (inkl. MwSt)

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• Versand in 10-20 Tagen

Essential Oils

Applications and Trends in Food Science and Technology

von Mozaniel Santana de Oliveira

Buch | Hardcover

2022 | Auflage: 1 | Springer International Publishing

ISBN: 9783030994754

58,⁸⁴ € (inkl. MwSt)

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• Versand in 15-20 Tagen

Biotechnological Approaches in Food Adulterants

von Madan L Verma

Buch | Softcover

2022 | CRC Press

ISBN: 9780367560676

83,⁵⁰ € (inkl. MwSt)

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El estado mundial de la agricultura y la alimentación 2021

Lograr que los sistemas agroalimentarios sean más resistentes a las perturbaciones y tensiones

von FAO

Buch | Softcover

2022 | Food & Agriculture Organization of..

ISBN: 9789251351970

59,⁹⁵ € (inkl. MwSt)

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• Versand in 10-20 Tagen

Cooking for Health and Disease Prevention

From the Kitchen to the Clinic

von Nicole M. Farmer; Andres V. Ardisson Korat

Buch | Softcover

2022 | CRC Press

ISBN: 9781138304673

57,³⁵ € (inkl. MwSt)

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• Versand in 10-20 Tagen

Fenugreek

Traditional and Modern Medicinal Uses

von Dilip Ghosh; Prasad Thakurdesai

Buch | Softcover

2022 | CRC Press

ISBN: 9780367566821

57,³⁵ € (inkl. MwSt)

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Applied food science

von Bart Wernaart; Bernd Van Der Meulen

Buch | Softcover

2022 | Wageningen Academic Publishers

ISBN: 9789086863815

68,⁵⁵ € (inkl. MwSt)

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• Versand in 10-15 Tagen

Creation's Slavery and Liberation

von Presian Renee Burroughs

Buch | Hardcover

2022 | Wipf & Stock Publishers

ISBN: 9781725294882

93,⁹⁰ € (inkl. MwSt)

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• Lieferzeit auf Anfrage

The State of Food and Agriculture 2021 (Chinese Edition)

Making Agri-Food Systems More Resilient to Shocks and Stresses

von FAO

Buch | Softcover

2022 | Food & Agriculture Organization of..

ISBN: 9789251351932

59,⁹⁵ € (inkl. MwSt)

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• Versand in 10-20 Tagen

La situation mondiale de l'alimentation et de l'agriculture 2021

Rendre les systèmes agroalimentaires plus résilients face aux chocs et aux situations de stress

von FAO

Buch | Softcover

2022 | Food & Agriculture Organization of..

ISBN: 9789251352007

59,⁹⁵ € (inkl. MwSt)

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• Versand in 10-20 Tagen

Qualitätsmanagement in Klinikküchen - Buch mit E-Book

Ein Praxisleitfaden

von Johann Hamdorf; Björn Schneidemesser

Buch | Hardcover

2021 | Auflage: 1 | DIN Media

ISBN: 9783410304395

75,⁴⁰ € (inkl. MwSt)

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• Versand in 7-10 Tagen

Introduction to Food Chemistry

von Vassilis Kontogiorgos

Buch | Softcover

2022 | Auflage: 1 | Springer International Publishing

ISBN: 9783030856441

74,⁸⁹ € (inkl. MwSt)

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• Versand in 10-20 Tagen

The state of food security and nutrition in the World 2022

repurposing food and agricultural policies to make healthy diets more affordable

von Food and Agriculture Organization

Buch | Softcover

2022 | Food & Agriculture Organization of..

ISBN: 9789251364994

75,⁹⁵ € (inkl. MwSt)

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• Versand in 10-20 Tagen

Mikronährstoffe als Motor der Evolution

von Hans Konrad Biesalski

Buch | Softcover

2015 | Auflage: 1 | Springer Spektrum

ISBN: 9783642553967

64,⁹⁹ € (inkl. MwSt)

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• Versand in 10-14 Tagen

Fundamentals of Non-Thermal Processes for Food Preservation

von Snehasis Chakraborty; Rishab Dhar

Buch | Softcover

2022 | CRC Press

ISBN: 9781032040592

57,³⁵ € (inkl. MwSt)

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• Versand in 10-20 Tagen

Trends in Food Chemistry, Nutrition and Technology in Indian Sub-Continent

von Suni Mary Varghese; Salvatore Parisi; Rajeev K...

Buch | Softcover

2022 | Auflage: 1 | Springer International Publishing

ISBN: 9783031063039

58,⁸⁴ € (inkl. MwSt)

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• Versand in 10-14 Tagen

An Introduction to Viticulture, Winemaking and Wine

From Vineyard to Wine Glass

von Alan J. Buglass

Buch | Hardcover

2022 | Cambridge Scholars Publishing

ISBN: 9781527585782

93,⁵⁰ € (inkl. MwSt)

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• Versand in 15-20 Tagen

Local Food Environments

Food Access in America

von Kimberly B. Morland; Yael M. Lehmann; Allison E...

Buch | Softcover

2022 | CRC Press

ISBN: 9780367464967

68,⁵⁵ € (inkl. MwSt)

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• Versand in 10-20 Tagen

Insect and Hydroponic Farming in Africa

The New Circular Food Economy

von Dorte Verner; Nanna Roos; Afton Halloran; Glenn..

Buch | Softcover

2022 | World Bank Publications

ISBN: 9781464817663

57,³⁰ € (inkl. MwSt)

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• Versand in 15-20 Tagen

Vulnerability of mountain peoples to food insecurity

updated data and analysis of drivers

von Food and Agriculture Organization

Buch | Softcover

2021 | Food & Agriculture Organization of..

ISBN: 9789251337165

52,³⁰ € (inkl. MwSt)

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• Versand in 10-20 Tagen

The State of Food and Agriculture 2020 (Chinese Edition)

Overcoming water-related challenges in agriculture

Buch | Softcover

2021 | Food & Agriculture Organization of..

ISBN: 9789251336472

69,⁹⁵ € (inkl. MwSt)

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• Versand in 10-20 Tagen

Online platforms - new actors of the food chain

Qualification challenges and food information responsibilities

von Amina Lattanzi

Buch | Softcover

2022 | Wageningen Academic Publishers

ISBN: 9789086863754

73,⁵⁵ € (inkl. MwSt)

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• Versand in 10-15 Tagen

Engineering Principles for Food Process and Product Realization

von Keshavan Niranjan

Buch | Hardcover

2022 | Auflage: 1 | Springer International Publishing

ISBN: 9783031075698

85,⁵⁹ € (inkl. MwSt)

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• Versand in 10-14 Tagen

Korean Food Systems

Secrets of the K-Diet for Healthy Aging

von Dong-Hwa Shin; Kalidas Shetty

Buch | Softcover

2022 | CRC Press

ISBN: 9781032231099

73,⁵⁵ € (inkl. MwSt)

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• Versand in 10-20 Tagen

Rheology of Semisolid Foods

von Helen S. Joyner

Buch | Softcover

2020 | Auflage: 1 | Springer International Publishing

ISBN: 9783030271367

96,²⁹ € (inkl. MwSt)

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• Versand in 10-20 Tagen

Creation's Slavery and Liberation

von Presian Renee Burroughs

Buch | Softcover

2022 | Wipf & Stock Publishers

ISBN: 9781725294875

64,¹⁰ € (inkl. MwSt)

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• Lieferzeit auf Anfrage

Essentials of Food Chemistry

von Jianquan Kan; Kewei Chen

Buch | Softcover

2022 | Springer Verlag, Singapore

ISBN: 9789811606120

64,¹⁹ € (inkl. MwSt)

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• Versand in 10-14 Tagen

The Future of Zimbabwe's Agrarian Sector

Land Issues in a Time of Political Transition

Buch

2022 | Routledge

ISBN: 9780367745028

54,⁶⁵ € (inkl. MwSt)

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• Versand in 15-20 Tagen

Chemie in Lebensmitteln

Rückstände, Verunreinigungen, Inhalts- und Zusatzstoffe

von Johannes Friedrich Diehl

Buch | Softcover

2000 | Auflage: 1 | Wiley-VCH

ISBN: 9783527302338

69,⁹⁰ € (inkl. MwSt)

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• sofort lieferbar

Pirone's Tree Maintenance (eBook)

von John R. Hartman; Thomas P. Pirone; Mary Ann Sall

eBook Download (PDF)

2000 | Oxford University Press

ISBN: 9780198028178

55,⁷⁷ € (inkl. MwSt)

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Food Safety = Behavior (eBook)

30 Proven Techniques to Enhance Employee Compliance

von Frank Yiannas

eBook Download (PDF)

2015 | Springer New York

ISBN: 9781493924899

58,⁸⁴ € (inkl. MwSt)

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Animal Sourced Foods for Developing Economies (eBook)

Preservation, Nutrition, and Safety

von Muhammad Issa Khan; Aysha Sameen

eBook Download (PDF)

2018 | CRC Press

ISBN: 9780429676529

57,³⁸ € (inkl. MwSt)

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Seafood Supply Chains (eBook)

Governance, Power and Regulation

von Miriam Greenwood

eBook Download (EPUB)

2019 | Taylor and Francis

ISBN: 9781351664707

50,⁶⁰ € (inkl. MwSt)

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