Ergebnisse zu
Lebensmitteltechnologie

A Hotter and Drier Future Ahead
An Assessment of Climate Change in U.S. Central Command
von Michelle E Miro; Flannery Dolan; Karen M Sudkamp;..
Buch | Softcover
2024 | RAND Corporation
ISBN: 9781977412379
39,10 € (inkl. MwSt)
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  • Versand in 10-20 Tagen
Ganoderma
Cultivation, Chemistry and Medicinal Applications, Volume 1
von Krishnendu Acharya; Somanjana Khatua
Buch | Hardcover
2024 | CRC Press
ISBN: 9781032397610
155,85 € (inkl. MwSt)
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  • Versand in 10-20 Tagen
Functionality of Plant Proteins
Properties, Methods of Assessment, Modifications and Applications
von Janitha P.D. Wanasundara; Christophe Schmitt;..
Buch | Softcover
2024 | Academic Press Inc
ISBN: 9780323917216
205,75 € (inkl. MwSt)
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  • Versand in 15-20 Tagen
Delivering Functionality in Foods
From Structure Design to Product Engineering
von António Vicente; Cristina Silva; Chelo Gonzalez
Buch | Softcover
2022 | Auflage: 1 | Springer International Publishing
ISBN: 9783030835729
139,09 € (inkl. MwSt)
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  • Versand in 15-20 Tagen
Millets
Cultivation, Processing, and Utilization
von Ashwani Kumar; Vidisha Tomer; Mukul Kumar; Prince..
Buch | Hardcover
2024 | CRC Press
ISBN: 9780367748623
269,95 € (inkl. MwSt)
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  • Versand in 15-20 Tagen