Ergebnisse zu
Lebensmitteltechnologie

Listeria monocytogenes
Methods and Protocols
von Kieran Jordan; Edward M. Fox; Martin Wagner
Buch | Hardcover
2014 | Humana Press Inc.
ISBN: 9781493907021
160,49 € (inkl. MwSt)
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  • Versand in 10-14 Tagen
Snack Food
von R. Gordon Booth
Buch | Softcover
2011 | Springer-Verlag New York Inc.
ISBN: 9781461287957
128,39 € (inkl. MwSt)
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  • Versand in 10-14 Tagen
Kosher
Private Regulation in the Age of Industrial Food
von Timothy D. Lytton
Buch | Hardcover
2013 | Harvard University Press
ISBN: 9780674072930
55,95 € (inkl. MwSt)
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  • Versand in 10-15 Tagen
Ice Cream
von H Douglas Goff; Richard W Hartel
Buch | Hardcover
2013 | Springer-Verlag New York Inc.
ISBN: 9781461460954
139,09 € (inkl. MwSt)
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  • Lieferbar
The Farm on the Roof
What Brooklyn Grange Taught Us About Entrepreneurship, Community, and Growing a Sustainable Business
von Anastasia Cole Plakias
Buch | Hardcover
2016 | Gotham Books
ISBN: 9781592409488
26,80 € (inkl. MwSt)
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Bourbon Empire
The Past and Future of America's Whiskey
von Reid Mitenbuler
Buch | Softcover
2016 | Penguin USA
ISBN: 9780143108146
21,15 € (inkl. MwSt)
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  • Versand in 10-20 Tagen