Ergebnisse zu
Lebensmitteltechnologie

Quinoa
Chemistry and Technology
von Fan Zhu
Buch | Softcover
2022 | Academic Press Inc
ISBN: 9780323999090
143,40 € (inkl. MwSt)
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  • Versand in 10-20 Tagen
The state of food and agriculture 2022
leveraging agricultural automation for transforming agrifood systems
von Food and Agriculture Organization
Buch | Softcover
2022 | Food & Agriculture Organization of..
ISBN: 9789251360439
59,95 € (inkl. MwSt)
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  • Versand in 10-20 Tagen
Chia and Quinoa
Superfoods for Health
von Manju Nehra; Suresh Kumar Gahlawat
Buch | Softcover
2022 | CRC Press
ISBN: 9781032214610
57,35 € (inkl. MwSt)
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  • Versand in 10-20 Tagen
Handbook of Oleoresins
Extraction, Characterization, and Applications
von Gulzar Ahmad Nayik; Amir Gull; Tariq Ahmad Ganaie
Buch | Hardcover
2022 | CRC Press
ISBN: 9781032014005
218,20 € (inkl. MwSt)
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  • Versand in 10-20 Tagen
3D Printing of Foods
von C. Anandharamakrishnan; Jeyan A. Moses; T...
Buch | Hardcover
2022 | John Wiley & Sons Inc
ISBN: 9781119669821
212,88 € (inkl. MwSt)
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  • Versand in 10-20 Tagen
Maize
Nutritional Composition, Processing, and Industrial Uses
von Sukhvinder Singh Purewal; Pinderpal Kaur; Sneh..
Buch | Hardcover
2022 | CRC Press
ISBN: 9781032127927
218,20 € (inkl. MwSt)
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  • Versand in 10-20 Tagen
Wetland Plants
A Source of Nutrition and Ethno-medicines
von Maryam Akram Butt; Muhammad Zafar; Mushtaq Ahmed;..
Buch | Softcover
2022 | Auflage: 1 | Springer International Publishing
ISBN: 9783030692605
181,89 € (inkl. MwSt)
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  • Versand in 15-20 Tagen
Octopuses, Squid & Cuttlefish
Seafood for Today and for the Future
von Ole G. Mouritsen; Klavs Styrbæk
Buch | Softcover
2022 | Auflage: 1 | Springer International Publishing
ISBN: 9783030580292
32,09 € (inkl. MwSt)
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No Farms, No Food
Uniting Farmers and Environmentalists to Transform American Agriculture
von Australia
Buch | Hardcover
2022 | Island Press
ISBN: 9781642832310
29,90 € (inkl. MwSt)
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  • Versand in 10-20 Tagen
Resetting the Table
Straight Talk About the Food We Grow and Eat
von Robert Paarlberg
Buch | Softcover
2022 | Vintage Books
ISBN: 9780525566816
16,90 € (inkl. MwSt)
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  • Versand in 10-20 Tagen
Atlas of the Food System
Challenges for a Sustainable Transition of the Lisbon Region
von Teresa Marat-Mendes; Sara Silva Lopes; João Cunha..
Buch | Hardcover
2022 | Auflage: 1 | Springer International Publishing
ISBN: 9783030948320
246,09 € (inkl. MwSt)
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Tea as a Food Ingredient
Properties, Processing, and Health Aspects
von Junfeng Yin; Zhusheng Fu; Yongquan Xu
Buch | Hardcover
2022 | CRC Press
ISBN: 9780367685713
218,20 € (inkl. MwSt)
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Spice Bioactive Compounds
Properties, Applications, and Health Benefits
von Sajad Ahmad Wani; Ajay Singh; Pradyuman Kumar
Buch | Hardcover
2022 | CRC Press
ISBN: 9781032062914
199,50 € (inkl. MwSt)
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  • Versand in 10-20 Tagen
Sustainable Agri-food Systems
Case Studies in Transitions Towards Sustainability from France and Brazil
von Claire Lamine
Buch | Softcover
2022 | Bloomsbury Academic
ISBN: 9781350327610
37,40 € (inkl. MwSt)
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  • Versand in 10-15 Tagen
Special report
2021 FAO crop and food supply assessment mission (CFSAM) to the Democratic Republic of Timor-Leste, 16 June 2021
von Food and Agriculture Organization
Buch | Softcover
2021 | Food & Agriculture Organization of..
ISBN: 9789251345955
57,30 € (inkl. MwSt)
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  • Versand in 10-20 Tagen