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Diätassistenz / Ernährungsberatung

von Jesse F. Gregory III; Patrick J. Stover; John W...
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2013 | CRC Press
ISBN: 9781466515574
230,99 (inkl. MwSt)
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Yearbook 2017
von B. Koletzko; R. Shamir; D. Turck; M. Phillip
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2017 | S. Karger AG
ISBN: 9783318059625
174,99 (inkl. MwSt)
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Advances and Therapeutic Opportunities
von Amelia Marti; Guillermo Zalba
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2017 | CRC Press
ISBN: 9781498750929
59,42 (inkl. MwSt)
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Integrating Deep Nutrition, the Ketogenic Diet, and Nontoxic Bio-Individualized Therapies
von Jess Higgins Kelley; Dr. Nasha Winters
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2017 | Chelsea Green Publishing
ISBN: 9781603586870
29,99 (inkl. MwSt)
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A Comprehensive, Integrative Approach for Both Type 1 and Type 2 Diabetes
von Mona Morstein
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2017 | Chelsea Green Publishing
ISBN: 9781603587389
28,99 (inkl. MwSt)
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Production, Consumption and Health Benefits
von Emily Baker
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2016 | Nova Science Publishers
ISBN: 9781536104479
269,62 (inkl. MwSt)
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Improving Balance and Choice: Final Report
von Committee to Review WIC Food Packages; Food and..
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2017 | National Academies Press
ISBN: 9780309450195
164,85 (inkl. MwSt)
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A Comprehensive Guide to Organic Food Production, Consumption, and Promotion
von Ioannis Kareklas; Darrel D. Muehling
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2016 | Nova Science Publishers
ISBN: 9781536105247
269,68 (inkl. MwSt)
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School gardens, healthy eating and visceral difference
von NY Geneva Jessica (Hobart and William Smith Colleges..
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2014 | Taylor and Francis
ISBN: 9781135014933
61,49 (inkl. MwSt)
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How Chemicals Control Your Thoughts and Feelings
von Professor Gary L. Wenk
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2014 | Oxford University Press
ISBN: 9780199393299
18,90 (inkl. MwSt)
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Vitamin E Beyond Tocopherols, Second Edition
von Victor R. Preedy; Barrie Tan; Ronald Ross Watson
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2012 | CRC Press
ISBN: 9781439884430
103,18 (inkl. MwSt)
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