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Diätassistenz / Ernährungsberatung

Food Oils and Fats
Technology, Utilization and Nutrition
von H.W. Lawson
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2013 | Springer US
ISBN: 9781475723519
166,66 € (inkl. MwSt)
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A Manual for Practitioners
von A.N Howard; J. Marks
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2012 | Springer Netherlands
ISBN: 9789401180115
57,88 € (inkl. MwSt)
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von J.R. Galler; Roslyn B. Alfin-Slater; David..
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2013 | Springer US
ISBN: 9781461572190
114,60 € (inkl. MwSt)
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Cytoskeleton
A Target for Toxic Agents
von Thomas W. Clarkson; Polly R. Sager; Tore L.M...
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2012 | Springer US
ISBN: 9781461321613
57,91 € (inkl. MwSt)
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Health of HIV Infected People
Food, Nutrition and Lifestyle without Antiretroviral Drugs
von Ronald Ross Watson
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2015 | Auflage: 1 | Elsevier Science
ISBN: 9780128011416
85,95 € (inkl. MwSt)
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Human Growth
A Comprehensive Treatise Volume 1 Developmental Biology Prenatal Growth
von Frank Falkner; J.M. Tanner
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2012 | Springer US
ISBN: 9781461321019
92,81 € (inkl. MwSt)
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Nutritional Influences on Bone Health
8th International Symposium
von Peter Burckhardt; Bess Dawson-Hughes; Connie M...
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2013 | Springer London
ISBN: 9781447127697
106,99 € (inkl. MwSt)
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Nutrition and Cancer
von Clare Shaw
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2010 | Auflage: 1 | John Wiley & Sons
ISBN: 9781444329308
49,99 € (inkl. MwSt)
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From Fact to Fiction
von April K. Hargreaves; Iain P Hargreaves
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2015 | Nova Science Publishers
ISBN: 9781634828413
414,38 € (inkl. MwSt)
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Nutritional Sources, Health Benefits and Intake Recommendations
von Meaghan Hudson
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2015 | Nova Science Publishers
ISBN: 9781634635264
231,55 € (inkl. MwSt)
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Demand Patterns for Fast Food and Full-Service
von Rebecca Evans
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2015 | Nova Science Publishers
ISBN: 9781634837293
239,02 € (inkl. MwSt)
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