Ergebnisse zu
Diätassistenz / Ernährungsberatung

Short and Long Term Consequences for Health
von Thomas A. B. Sanders; Sara Stanner
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2013 | Auflage: 1 | John Wiley & Sons
ISBN: 9781118541234
71,99 (inkl. MwSt)
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Processing Effects and Health Benefits
von Athapol Noomhorm; Imran Ahmad; Anil Kumar Anal
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2014 | Auflage: 1 | John Wiley & Sons
ISBN: 9781118227855
151,99 (inkl. MwSt)
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von Peter Faber; Mario Siervo
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2014 | Auflage: 1 | Cambridge University Press
ISBN: 9781107777286
77,38 (inkl. MwSt)
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How Chemicals Control Your Thoughts and Feelings
von Professor Gary L. Wenk
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2014 | Oxford University Press
ISBN: 9780199393282
26,92 (inkl. MwSt)
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From consumer to food citizen
von Sue Booth; John Coveney
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2015 | Springer Singapore
ISBN: 9789812874238
53,49 (inkl. MwSt)
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Applying the Science of Nutrient Timing
von Krista G. Austin; Bob Seebohar
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2011 | Human Kinetics, Inc.
ISBN: 9781492577287
27,77 (inkl. MwSt)
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Health, Nutrition, and Regulatory Aspects
von Mona Calvo; Jaime Uribarri
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2017 | CRC Press
ISBN: 9781351645843
58,86 (inkl. MwSt)
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Why You Should Ditch Your Morning Meal For Health and Wellbeing
von Terence Kealey
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2016 | HarperCollins Publishers
ISBN: 9780008172350
6,29 (inkl. MwSt)
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Sources, Health Effects and Role in Disease Prevention
von Stephen M Lee
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2017 | Nova Science Publishers
ISBN: 9781536118353
166,66 (inkl. MwSt)
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