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Hotel / Restaurant: Nordamerika / Mittelamerika

Exploring the State's Favorite, Unique, Historic, and Delicious Foods
von Brian Yarvin
Buch | Softcover
2021 | Globe Pequot Press
ISBN: 9781493055715
21,15 (inkl. MwSt)
in den Warenkorb
  • Versand in 10-20 Tagen
von Helen J Knowles; L Darlene Spargo
Buch | Softcover
2020 | Arcadia Publishing (SC)
ISBN: 9781467105156
24,80 (inkl. MwSt)
in den Warenkorb
  • Versand in 10-20 Tagen
Favorite Local Recipes from Coast to Coast: A Cookbook
von Lee Brian Schrager; Adeena Sussman
Buch | Softcover
2016 | Clarkson Potter
ISBN: 9780553447217
24,90 (inkl. MwSt)
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  • Titel z.Zt. nicht lieferbar
von La Quinta Historical Society
Buch | Softcover
2021 | Arcadia Publishing (SC)
ISBN: 9781467105903
24,80 (inkl. MwSt)
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  • Versand in 10-20 Tagen
An Effervescent History
von Dann Woellert
Buch | Softcover
2021 | History Press
ISBN: 9781467148320
21,85 (inkl. MwSt)
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  • Versand in 10-20 Tagen
From Arby's to White Castle, One Man's Supersized Obsession with America's Favorite Food
von Jon Hein
Buch | Softcover
2016 | Crown Publishing Group, Division..
ISBN: 9780553418033
18,85 (inkl. MwSt)
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  • Versand in 10-20 Tagen
A Food Biography
von Andrea L. Broomfield
Buch | Hardcover
2016 | Rowman & Littlefield
ISBN: 9781442232884
51,10 (inkl. MwSt)
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  • Versand in 10-14 Tagen
Recipes and Stories from Our Best-Loved Local Restaurants
von The James Beard Foundation; Anya Hoffman
Buch | Hardcover
2016 | Rizzoli International Publications
ISBN: 9780847847464
39,75 (inkl. MwSt)
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  • Versand in 10-20 Tagen