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Hotel / Restaurant: Nordamerika / Mittelamerika

von P J Benshoff
Buch | Softcover
2008 | Pineapple Press Inc.,U.S.
ISBN: 9781561644445
14,95 (inkl. MwSt)
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A Complete Guide
von Richard McMahon
Buch | Softcover
1997 | University of Hawai'i Press
ISBN: 9780824819040
27,35 (inkl. MwSt)
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A Succulent History of Smoke, Sauce & Soul
von Craig David Meek
Buch | Softcover
2014 | Arcadia Publishing
ISBN: 9781626195349
19,85 (inkl. MwSt)
The Food Lover's Guide to New York City's Most Delicious Neighborhoods
von Myra Alperson
Buch | Softcover
2003 | St. Martin's Griffin
ISBN: 9780312304171
23,80 (inkl. MwSt)
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150 Recipes from the Alleghenies to the Chesapeake Bay
von Lucie Snodgrass
Buch | Softcover
2010 | Storey Publishing LLC
ISBN: 9781603425278
21,15 (inkl. MwSt)
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The Empire State's Best Breweries, Brewpubs & Beer Bars
von Sarah Annese; Giancarlo Annese
Buch | Softcover
2014 | Globe Pequot Press
ISBN: 9780762791996
18,65 (inkl. MwSt)
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  • Versand in 10-15 Tagen