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Love Me, Feed Me
Sharing with Your Dog the Everyday Good Food You Cook and Enjoy
von Judith Jones
Buch | Hardcover
2014 | Alfred A. Knopf
ISBN: 9780385352147
28,65 € (inkl. MwSt)
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  • Titel z.Zt. nicht lieferbar
Sunday Suppers
Recipes + Gatherings: A Cookbook
von Karen Mordechai
Buch | Hardcover
2014 | Clarkson Potter
ISBN: 9780385345262
37,40 € (inkl. MwSt)
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  • Versand in 10-20 Tagen
Edible French
Tasty Expressions and Cultural Bites
von Clotilde Dusoulier
Buch | Hardcover
2014 | Perigee Books,U.S.
ISBN: 9780399169847
21,15 € (inkl. MwSt)
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Das Cookbook
German Cooking . . . California Style
von Hans Rckenwagner
Buch | Hardcover
2014 | Prospect Park Books
ISBN: 9781938849336
39,60 € (inkl. MwSt)
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Pork
von Cree LeFavour
Buch | Hardcover
2014 | Chronicle Books
ISBN: 9781452109831
22,40 € (inkl. MwSt)
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  • Titel z.Zt. nicht lieferbar
Small Batch
Pickles, Cheese, Chocolate, Spirits, and the Return of Artisanal Foods
von Suzanne Cope
Buch | Hardcover
2014 | Rowman & Littlefield
ISBN: 9781442227347
49,85 € (inkl. MwSt)
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  • Versand in 10-14 Tagen
Plenty More
Vibrant Vegetable Cooking from London's Ottolenghi [A Cookbook]
von Yotam Ottolenghi
Buch | Hardcover
2014 | Ten Speed Press
ISBN: 9781607746218
34,75 € (inkl. MwSt)
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  • Versand in 15-20 Tagen
The Sobo Cookbook
Recipes from the Tofino Restaurant at the End of the Canadian Road
von Lisa Ahier; Andrew Morrison
Buch | Softcover
2014 | Random House Inc
ISBN: 9780449015858
33,65 € (inkl. MwSt)
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  • Versand in 10-20 Tagen
Wild Food
A Complete Guide for Foragers
von Roger Phillips
Buch | Hardcover
2014 | MacMillan
ISBN: 9781447249962
31,15 € (inkl. MwSt)
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Sexy by Nature
The Whole Foods Solution to Radiant Health, Life-Long Sex Appeal, and Soaring Confidence
von Stefani Ruper
Buch | Softcover
2014 | Victory Belt Publishing
ISBN: 9781628600155
32,40 € (inkl. MwSt)
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  • Versand in 10-20 Tagen
The Paleo Approach
Reverse Autoimmune Disease and Heal Your Body
von Sarah Ballantyne
Buch | Softcover
2014 | Victory Belt Publishing
ISBN: 9781936608393
47,35 € (inkl. MwSt)
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Home Smoking Basics
For Meat, Fish, and Poultry
von Maria Sartor
Buch | Softcover
2014 | Schiffer Publishing Ltd
ISBN: 9780764346538
34,90 € (inkl. MwSt)
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Perfect Meal
The Multisensory Science of Food and Dining
von Betina Piqueras-Fiszman; Charles Spence
eBook Download (PDF)
2014 | Auflage: 1 | Wiley
ISBN: 9781118490945
25,99 € (inkl. MwSt)
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Edible South
The Power of Food and the Making of an American Region
von Marcie Cohen Ferris
eBook Download (EPUB)
2014 | The University of North Carolina..
ISBN: 9781469617695
21,99 € (inkl. MwSt)
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