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At the Table with an American Original
von Sara B. Franklin
eBook Download (EPUB)
2018 | The University of North Carolina..
ISBN: 9781469641454
107,16 € (inkl. MwSt)
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Prehistory of Food
Appetites for Change
von Chris Gosden; Jon G. Hather
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2004 | Auflage: 1 | Taylor and Francis
ISBN: 9780203203385
152,03 € (inkl. MwSt)
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Chocolate
History, Culture, and Heritage
von Louis E. Grivetti; Howard-Yana Shapiro
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2009 | Auflage: 1 | Wiley
ISBN: 9780470411308
106,99 € (inkl. MwSt)
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The Story of Food and Hustle in Harlem
von Roy Finamore; April Reynolds; Marcus Samuelsson;..
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2016 | Houghton Mifflin Harcourt
ISBN: 9780544639812
180,46 € (inkl. MwSt)
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Encyclopaedia of Brewing
von Christopher Boulton
eBook Download (PDF)
2013 | Auflage: 1 | Wiley
ISBN: 9781118598122
193,99 € (inkl. MwSt)
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Tourism and Gastronomy
von Anne-Mette Hjalager; Greg Richards
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2004 | Taylor and Francis
ISBN: 9780203218617
113,72 € (inkl. MwSt)
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Steamed Breads
Ingredients, Processing and Quality
von Sidi Huang; Diane Miskelly
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2016 | Auflage: 1 | Elsevier Science
ISBN: 9780081007242
108,00 € (inkl. MwSt)
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American Farms, American Food
A Geography of Agriculture and Food Production in the United States
von John C. Hudson; Christopher R. Laingen
eBook Download (EPUB)
2016 | Lexington Books
ISBN: 9781498508216
141,59 € (inkl. MwSt)
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K'Oben
3,000 Years of the Maya Hearth
von Eugene N. Anderson; Amber M. O'Connor
eBook Download (EPUB)
2016 | Rowman & Littlefield Publishers
ISBN: 9781442255265
141,59 € (inkl. MwSt)
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Marketing Health
Smoking and the Discourse of Public Health in Britain, 1945-2000
von Virginia Berridge
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2007 | OUP Oxford
ISBN: 9780191531972
165,74 € (inkl. MwSt)
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Plating for Gold
A Decade of Dessert Recipes from the World and National Pastry Team Championships
von Tish Boyle
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2012 | Auflage: 1 | Wiley
ISBN: 9781118281093
105,99 € (inkl. MwSt)
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Making Sense of Taste
Food and Philosophy
von Carolyn Korsmeyer
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2015 | Auflage: 1 | Cornell University Press
ISBN: 9780801471339
189,50 € (inkl. MwSt)
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Baked Products
Science, Technology and Practice
von Stanley P. Cauvain; Linda S. Young
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2008 | Auflage: 1 | Wiley
ISBN: 9781405171526
191,99 € (inkl. MwSt)
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Beer
Health and Nutrition
von Charles W. Bamforth
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2008 | Auflage: 1 | Wiley
ISBN: 9781405147972
166,99 € (inkl. MwSt)
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Carbonated Soft Drinks
Formulation and Manufacture
von Philip R. Ashurst; Dr. David Steen
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2008 | Auflage: 1 | Wiley
ISBN: 9781405171700
207,99 € (inkl. MwSt)
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