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Bangin' Beans
60 Vibrant Vegan Meals Powered by Plant-Based Protein
von Sarah Doig
Buch | Softcover
2024 | Page Street Publishing Co.
ISBN: 9798890030238
24,90 € (inkl. MwSt)
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Zu Gast im Grünen Baum
Rezepte und Geschichten aus 6 Generationen
von Hubert Neidhart; Erich Schütz
Buch | Hardcover
2023 | Auflage: 1 | Gmeiner-Verlag
ISBN: 9783839204481
26,00 € (inkl. MwSt)
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Metal Cocktails
42 Recipes Inspired by the World's Biggest Bands
von Marc Aumont; Fabien Labbé
Buch | Hardcover
2024 | Insight Editions
ISBN: 9798886633863
28,65 € (inkl. MwSt)
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The Instant No.1 Sunday Times Bestseller
von Jon Watts
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2024 | Bloomsbury Publishing
ISBN: 9781526677464
17,98 € (inkl. MwSt)
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Over 350 Recipes from the Center of the Culinary World
von The Coastal Kitchen
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2024 | Cider Mill Press
ISBN: 9781400344925
19,99 € (inkl. MwSt)
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Easy and Inventive Vegetarian Suppers
von Mark Diacono
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2024 | Quadrille
ISBN: 9781837830558
15,43 € (inkl. MwSt)
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von Giancarlo Caldesi; Katie Caldesi
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2024 | Hardie Grant London
ISBN: 9781784887537
12,83 € (inkl. MwSt)
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Little parcels. Big flavours. 80 gorgeous recipes.
von Emily Roz
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2024 | HarperCollins Publishers
ISBN: 9780008700157
21,76 € (inkl. MwSt)
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The Independent Cook
Tasty recipes to set you up for life
von Sarah Main
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2024 | Auflage: 1 | Batsford
ISBN: 9781849949811
17,99 € (inkl. MwSt)
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Store Cupboard Genius
200 clever recipes to transform your forgotten ingredients
von Anna Berrill
Buch | Hardcover
2024 | Skittledog
ISBN: 9781837760411
24,90 € (inkl. MwSt)
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A Complete Beginner's Guide to Britain's Edible Plants
von Andy Hamilton
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2024 | HarperCollins Publishers
ISBN: 9780008680497
15,49 € (inkl. MwSt)
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