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Länderküchen

The Barbuto Cookbook
California-Italian Cooking from the Beloved West Village Restaurant
von Jonathan Waxman
Buch | Hardcover
2020 | ABRAMS
ISBN: 9781419747632
37,40 € (inkl. MwSt)
in den Warenkorb
  • Versand in 10-20 Tagen
Scandinavian Green
Simple Ways to Eat Vegetarian, Every Day
von Trine Hahnemann
Buch | Hardcover
2020 | Quadrille Publishing Ltd
ISBN: 9781787135406
32,40 € (inkl. MwSt)
in den Warenkorb
  • Versand in 10-20 Tagen
Indian Cuisine
Authentic Flavors from the Land of Spice
von Vivek Singh
Buch | Hardcover
2020 | Dorling Kindersley
ISBN: 9781465499417
22,85 € (inkl. MwSt)
in den Warenkorb
  • Versand in 10-15 Tagen
The Way of Eating
Yuan Mei's Manual of Gastronomy
von Yuan Mei
Buch | Softcover
2019 | Berkshire Publishing Group
ISBN: 9781614728276
35,95 € (inkl. MwSt)
in den Warenkorb
  • Versand in 10-20 Tagen
Travels with My Spatula
Recipes & Stories from Around the World
von Tori Haschka
Buch | Hardcover
2020 | Ryland, Peters & Small Ltd
ISBN: 9781788792097
18,65 € (inkl. MwSt)
in den Warenkorb
  • Versand in 10-20 Tagen
English Wine
From Still to Sparkling: the Newest New World Wine Country
von Oz Clarke
Buch | Hardcover
2020 | Pavilion
ISBN: 9781911624158
21,15 € (inkl. MwSt)
in den Warenkorb
  • Versand in 10-20 Tagen
Thüringisches Kochbuch
Regionale Rezepte aus dem 19. Jahrhundert
von Sophie Albrecht
Buch | Hardcover
2019 | Auflage: 1 | Severus Verlag
ISBN: 9783963451898
32,00 € (inkl. MwSt)
in den Warenkorb
  • Versand in 10-14 Tagen
Phoenicia Diner Cookbook
Dishes and Dispatches from the Catskill Mountains
von Mike Cioffi; Chris Bradley
Buch | Hardcover
2020 | Clarkson Potter
ISBN: 9780525575139
33,65 € (inkl. MwSt)
jetzt vorbestellen
  • Titel z.Zt. nicht lieferbar
Smorgasbord
Deliciously simple modern Scandinavian recipes
von Peter's Yard; Signe Johansen
Buch | Hardcover
2020 | Kyle Books
ISBN: 9780857837776
24,90 € (inkl. MwSt)
in den Warenkorb
  • Versand in 10-20 Tagen
Saberes con sabor
Culturas hispánicas a través de la cocina
von Conxita Domènech; Andrés Lema-Hincapié
Buch | Hardcover
2020 | Routledge
ISBN: 9781138359635
155,85 € (inkl. MwSt)
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  • Versand in 15-20 Tagen
The Amorino Guide to Gelato
Learn to Make Traditional Italian Desserts—75 Recipes for Gelato and Sorbets
von Stéphan Lagorce
Buch | Hardcover
2020 | Skyhorse Publishing
ISBN: 9781510758186
18,65 € (inkl. MwSt)
in den Warenkorb
  • Versand in 15-20 Tagen
Lemongrass and Lime
Southeast Asian Cooking at Home
von Leah Cohen; Stephanie Banyas
Buch | Hardcover
2020 | Avery Publishing Group Inc.,U.S.
ISBN: 9780525534839
39,85 € (inkl. MwSt)
in den Warenkorb
  • Versand in 10-20 Tagen
Salt & Silver Lateinamerika
Reisen Surfen Kochen - Golden Edition
von Thomas Kosikowski; Johannes Riffelmacher
Buch | Hardcover
2019 | Auflage: 1 | Brandstätter Verlag
ISBN: 9783710604225
50,00 € (inkl. MwSt)
in den Warenkorb
  • Versand in 7-10 Tagen