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A Collection of Useful and Useless Information As It Relates to the History and Consumption of All Manner of Booze
von Ian Lendler
Buch | Softcover
2005 | Penguin Books Ltd
ISBN: 9780143035978
11,20 (inkl. MwSt)
The Juice Master Diet
von Jason Vale
Buch | Softcover
2012 | Harper Thorsons
ISBN: 9780007436187
16,20 (inkl. MwSt)
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A Spirited History of a Classic Cure-All, with Cocktails, Recipes, and Formulas
von Brad Thomas Parsons
Buch | Hardcover
2011 | Ten Speed Press
ISBN: 9781580083591
26,15 (inkl. MwSt)
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Mountaineers, Liquor Bosses, and Lawmen in the Moonshine Capital of the World
von Charles D. Thompson Jr.
Buch | Softcover
2011 | University of Illinois Press
ISBN: 9780252078088
23,65 (inkl. MwSt)
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Letting Grapes Do What Comes Naturally
von Alice Feiring
Buch | Hardcover
2011 | Da Capo Press Inc
ISBN: 9780306819537
24,80 (inkl. MwSt)
A Global History
von Patricia Herlihy
Buch | Hardcover
2012 | Reaktion Books
ISBN: 9781861899293
16,20 (inkl. MwSt)
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The Complete Bartender's Guide from the Celebrated Speakeasy
von Jim Meehan; Chris Gall
Buch | Hardcover
2011 | Sterling
ISBN: 9781402779237
38,10 (inkl. MwSt)
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The Art of Grillin' and Chillin'
von Ted Reader
Buch | Softcover
2012 | McClelland & Stewart Inc.
ISBN: 9780771073670
27,80 (inkl. MwSt)
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Recipes for 200 Commercial Beers
von Mark Szamatulski; Tess Szamatulski
Buch | Softcover
2010 | Storey Publishing LLC
ISBN: 9781603425391
21,15 (inkl. MwSt)
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The Definitive Guide to More Than 375 Craft Beers from Coast to Coast
von Steve Johnson
Buch | Softcover
1997 | Gulf Publishing Co
ISBN: 9780884151104
16,20 (inkl. MwSt)
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