How to Pass National 5 Business Management, Second Edition
Seiten
2018
Hodder Education (Verlag)
978-1-5104-2084-7 (ISBN)
Hodder Education (Verlag)
978-1-5104-2084-7 (ISBN)
Exam Board: SQA
Level: National 5
Subject: Business
First Teaching: September 2017
First Exam: Summer 2018
Get your best grade with the SQA endorsed guide to National 5 Business Management.
Fully updated to account for the removal of Unit Assessments and the changes to the National 5 exam, this book contains all the advice and support you need to revise successfully. It combines an overview of the course syllabus with advice from a top expert on how to improve exam performance, so you have the best chance of success.
- Refresh your knowledge with complete course notes
- Prepare for the exam with top tips and hints on revision technique
- Get your best grade with advice on how to gain those vital extra marks
Level: National 5
Subject: Business
First Teaching: September 2017
First Exam: Summer 2018
Get your best grade with the SQA endorsed guide to National 5 Business Management.
Fully updated to account for the removal of Unit Assessments and the changes to the National 5 exam, this book contains all the advice and support you need to revise successfully. It combines an overview of the course syllabus with advice from a top expert on how to improve exam performance, so you have the best chance of success.
- Refresh your knowledge with complete course notes
- Prepare for the exam with top tips and hints on revision technique
- Get your best grade with advice on how to gain those vital extra marks
Peter Hagan is a principal teacher of Business in a Scottish secondary school and author of several Hodder Gibson textbooks and revision guides, including National 5 Business Management, Higher Business Management, and How to Pass National 5 Business Management.
Erscheinungsdatum | 07.01.2018 |
---|---|
Verlagsort | London |
Sprache | englisch |
Maße | 208 x 294 mm |
Gewicht | 320 g |
Themenwelt | Schulbuch / Wörterbuch |
ISBN-10 | 1-5104-2084-3 / 1510420843 |
ISBN-13 | 978-1-5104-2084-7 / 9781510420847 |
Zustand | Neuware |
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