Rum
Seiten
2007
Chronicle Books (Verlag)
978-0-8118-5438-2 (ISBN)
Chronicle Books (Verlag)
978-0-8118-5438-2 (ISBN)
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Mai Tai? Blue Hawaiian? Mojito? Nothing says "tropical cocktail" quite like drinks made with rum. This book provides rum-centric cocktails with 16 full-color photographs. Each book in the series contains 50 recipes suitable for the home bartender. It also includes a short history of each alcohol and a short glossary of useful bar terms/slang.
Mai Tai? Blue Hawaiian? Mojito? Nothing says "tropical cocktail" quite like drinks made with rum. This book is the poster child for real or imaginary summertime getaways, providing rum-centric cocktails in a book with a cute size and 16 full-color photographs, giving it great value at 4.99. Each book in the series contains 50 recipes written in a fun, breezy style for the home bartender. Also included is a short history of each alcohol and a short glossary of useful bar terms/slang.
Mai Tai? Blue Hawaiian? Mojito? Nothing says "tropical cocktail" quite like drinks made with rum. This book is the poster child for real or imaginary summertime getaways, providing rum-centric cocktails in a book with a cute size and 16 full-color photographs, giving it great value at 4.99. Each book in the series contains 50 recipes written in a fun, breezy style for the home bartender. Also included is a short history of each alcohol and a short glossary of useful bar terms/slang.
Mittie Hellmich is a veteran mixologist and author of The Ultimate Bar Book, Sangria, and Paradise on Ice. She lives near Portland, Oregon. Frankie Frankeny is a San Francisco-based photographer whose work includes The Art of the Bar.
Erscheint lt. Verlag | 1.4.2007 |
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Reihe/Serie | Mini Bar S. |
Zusatzinfo | 16 colour images |
Verlagsort | California |
Sprache | englisch |
Maße | 110 x 153 mm |
Gewicht | 170 g |
Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Getränke |
ISBN-10 | 0-8118-5438-8 / 0811854388 |
ISBN-13 | 978-0-8118-5438-2 / 9780811854382 |
Zustand | Neuware |
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