An Absolute Beginner's Guide to Raising Backyard Turkeys
Varieties, Feeding, Shelter, Care
Seiten
2025
Storey Publishing LLC (Verlag)
978-1-63586-756-5 (ISBN)
Storey Publishing LLC (Verlag)
978-1-63586-756-5 (ISBN)
- Noch nicht erschienen (ca. Januar 2025)
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The essential guide to raising a small flock of backyard turkeys, from a trusted homesteading expert.
This is the essential how-to guide for raising turkeys-whether you're raising one bird or a dozen.
Written by a backyard homesteader with a small flock of charismatic heritage-breed turkeys, An Absolute Beginner's Guide to Raising Backyard Turkeys is all about raising turkeys on a small scale, with a focus on eggs, meat, and personal enjoyment. Learn how to choose the right breed, raise turkeys from poults (chicks), provide proper nutrition and housing, and decipher turkey behavior and breeding habits.
This is the essential how-to guide for raising turkeys-whether you're raising one bird or a dozen.
Written by a backyard homesteader with a small flock of charismatic heritage-breed turkeys, An Absolute Beginner's Guide to Raising Backyard Turkeys is all about raising turkeys on a small scale, with a focus on eggs, meat, and personal enjoyment. Learn how to choose the right breed, raise turkeys from poults (chicks), provide proper nutrition and housing, and decipher turkey behavior and breeding habits.
Stacy Benjamin is a poultry enthusiast, a gardener, a beekeeper, and an environmentalist who raises chickens and heritage-breed turkeys at 5R Farm in St. Helens, Oregon. Benjamin writes about raising poultry for Backyard Poultry and Countryside magazines and shares her popular turkeys on Instagram under the handle @5rfarmoregon.
Erscheint lt. Verlag | 30.1.2025 |
---|---|
Zusatzinfo | Full-colour; photographs throughout |
Sprache | englisch |
Maße | 178 x 229 mm |
Themenwelt | Sachbuch/Ratgeber ► Natur / Technik ► Naturführer |
Sachbuch/Ratgeber ► Natur / Technik ► Tiere / Tierhaltung | |
Weitere Fachgebiete ► Land- / Forstwirtschaft / Fischerei | |
ISBN-10 | 1-63586-756-8 / 1635867568 |
ISBN-13 | 978-1-63586-756-5 / 9781635867565 |
Zustand | Neuware |
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