Rum Cocktails
New Holland Publishers Ltd (Verlag)
978-1-84330-712-9 (ISBN)
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Mention rum and it conjures up visions of swaying palm trees on white sandy Caribbean beaches. There's probably a pirate sailing ship gliding past, as well. There's a good reason for this romantic tropical image. Rum is made from sugar, and is traditionally produced where cane sugar is grown, and that's in warmer, tropical climates Because of this tropical connection, rum-based cocktails often include tropical fruits or fruit juices. Pineapples, bananas and limes also play an important role in many rum cocktails. Rum Cocktails provides recipes for 33 classic and modern cocktails and mixed drinks made from rum, together with a brief look at the history and lore of the spirit and essential information on glasses, mixing, garnishing and serving.
David Biggs, born and raised in South Africa, joined the reporting staff of a country newspaper in 1965 and discovered his affinity for wine after moving to Cape Town. He writes a weekly column and published his first wine book Enjoy Wine in 1990. Since then, David has published several other books on the subject, among them the annual Plonk Buyer's Guide. David Boggs is the author of Make Your Own Cocktails, The Cocktail Handbook, Legendary Cocktails and Sharp Shooters, all published by New Holland.
Introduction 8; Classic Collection 22; Brass Monkey; Daiquiri; Between the Sheets; Cuba Libre; Fluffy Duck; Rum Kiss; Mai Tai; Long Island Iced Tea; Jamaican Mule; Spicey Warmers 36; The Bee's Kiss; Henry Morgan's Grog; Apricot Pie; Tom & Jerry; Hot Buttered Rum; Spiced Madras; Spiced Hazy Daze; Apple Crumble; New Vulari; Spiced Mojito; Island Dreams 48; Daiquiri Blossom; Banana Daiquiri; Frozen Pineapple Daiquiri; Tall Islander; El Burro; Jolly Roger; Passionfruit Cooler; Punches 68; The Zombie; Devil's Tail; Zombie Punch; Xalapa Punch; Jamaican Rum Punch; Planter's Punch; Raspberry Crush; Index 78
Erscheint lt. Verlag | 1.10.2004 |
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Reihe/Serie | Cocktail S. |
Zusatzinfo | 50 colour photographs |
Verlagsort | London |
Sprache | englisch |
Maße | 120 x 184 mm |
Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Getränke |
ISBN-10 | 1-84330-712-X / 184330712X |
ISBN-13 | 978-1-84330-712-9 / 9781843307129 |
Zustand | Neuware |
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