180 Party Cakes & Cookies for Kids
A Fabulous Selection of Recipes for Novelty Cakes, Cookies, Buns and Muffins for Children's Parties
Seiten
2013
Southwater (Verlag)
978-1-78019-203-1 (ISBN)
Southwater (Verlag)
978-1-78019-203-1 (ISBN)
Includes a selection of recipes for fresh cakes, cookies, buns and muffins for children's parties. This title covers a range of delicious party treats from familiar classics such as Chocolate Chip Brownies and Flapjacks to unusual variations, such as Hot Dog Cake, Cinnamon Balls, Crunchy Oat Cookies or Chocolate Pretzels.
This title includes a fabulous selection of recipes for novelty cakes, cookies, buns and muffins for children's parties, with step-by-step instructions and over 200 photographs. A superb collection of over 180 recipes suitable for every children's party, from cookies, bars and breads to buns, muffins and fabulous decorated themed cakes. More than 195 glorious photographs, with each finished recipe beautifully illustrated to ensure perfect results every time. Children will love the range of delicious party treats which range from familiar classics such as Chocolate Chip Brownies and Flapjacks to more unusual variations, such as Hot Dog Cake, Cinnamon Balls, Crunchy Oat Cookies or Chocolate Pretzels. It includes nutritional analysis of every recipe, as well as easy-to-follow step-by-step instructions and cook's tips throughout. From Chocolate Chip Cookies and Maple and Pecan Nut Brownies to Fairy Castle Cake and Pink Monkey Cake, this comprehensive book contains stunning recipes that will make any children's party a sensational success.
Choosing what to make is made easy, with cakes and bakes grouped by type, including cookies and bars; breads, teabreads, buns and muffins; every day cakes; and special occasion cakes. A section of basic recipes will help both novice and experienced cooks to create perfect cakes, with recipes for different types of icing and frosting as well as techniques for creating simple piped flowers, chocolate curls or petal paste. The step-by-step instructions for each recipe are accompanied by a photograph of the finished item to inspire and guide.
This title includes a fabulous selection of recipes for novelty cakes, cookies, buns and muffins for children's parties, with step-by-step instructions and over 200 photographs. A superb collection of over 180 recipes suitable for every children's party, from cookies, bars and breads to buns, muffins and fabulous decorated themed cakes. More than 195 glorious photographs, with each finished recipe beautifully illustrated to ensure perfect results every time. Children will love the range of delicious party treats which range from familiar classics such as Chocolate Chip Brownies and Flapjacks to more unusual variations, such as Hot Dog Cake, Cinnamon Balls, Crunchy Oat Cookies or Chocolate Pretzels. It includes nutritional analysis of every recipe, as well as easy-to-follow step-by-step instructions and cook's tips throughout. From Chocolate Chip Cookies and Maple and Pecan Nut Brownies to Fairy Castle Cake and Pink Monkey Cake, this comprehensive book contains stunning recipes that will make any children's party a sensational success.
Choosing what to make is made easy, with cakes and bakes grouped by type, including cookies and bars; breads, teabreads, buns and muffins; every day cakes; and special occasion cakes. A section of basic recipes will help both novice and experienced cooks to create perfect cakes, with recipes for different types of icing and frosting as well as techniques for creating simple piped flowers, chocolate curls or petal paste. The step-by-step instructions for each recipe are accompanied by a photograph of the finished item to inspire and guide.
Martha Day has compiled this comprehensive collection of recipes from a team of leading food writers. She has contributed to many publications, including Classic Cooking for Christmas, 180 Best-Ever Recipes for Vegetarians and 500 Best-Ever Recipes (also published by Southwater). She is a keen cook and enjoys baking for friends and family.
Erscheint lt. Verlag | 23.1.2013 |
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Zusatzinfo | over 195 photographs |
Verlagsort | London |
Sprache | englisch |
Maße | 217 x 282 mm |
Gewicht | 435 g |
Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Backen |
Sachbuch/Ratgeber ► Essen / Trinken ► Themenkochbücher | |
ISBN-10 | 1-78019-203-7 / 1780192037 |
ISBN-13 | 978-1-78019-203-1 / 9781780192031 |
Zustand | Neuware |
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