German Wine Guide
Abbeville Press Inc.,U.S. (Verlag)
978-0-7892-0577-3 (ISBN)
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At the beginning of this century German Rieslings were the most expensive wines in the world, commanding higher prices than the top growths of Bordeaux. Today, in their incomparably light and elegant style, they offer value for money unmatched by any other wine-producing country. During the past decade, German producers have been paying more attention to quality of their wines, reducing yields but enhancing their reputations. The wine world has noticed, and the consumer is beginning to as well, meaning that there are more and better German wines in our stores all the times. The German Wine Guide provides a region-by-region critique of individual vineyards and wines, including tasting notes and a price guide. The scope, while selective, is vast, taking in both the known estates of the Mosel and little-known vineyards crafting fine wines. The authors are considered the two most influential wine writers in Germany. As German wines continue to attract more attention, this will be the resource both for aficionados and amateurs.
Armin Diel was raised on a vineyard and is the owner of one of Germanys leading wine estates. He is also one of the countrys most respected wine and food critics. Joel Payne is an American living in Germany who has been a wine critic for nearly twenty years.
Preface 4 About This Book and How to Use It 6 The Growing Regions 8 Germany's Wine Terminology 10 The Wine Label 11 It's All in the Grapes 12 What Is the "Pradikat?" 13 Wine Styles 14 Vintage Chart 15 The Classification Debate 16 Stars of the German Wine World 18 Our Rating System 24 Germany's Best Estates 26 The Authors' Favorites 28 Wines of the Year - 1995, 1996, 1997 Best Dry Red Wines 30 Best Dry White Burgundies 32 Best Dry Rieslings 34 Best Off-Dry Rieslings 36 Best Riesling Spatlese Wines 38 Best Riesling Auslese Wines 40 Best Noble Late Harvest Rieslings 42 Wines for Bargain Hunters 44 The Regions, the Producers, the Wines Ahr 46 Baden 60 Franken (Franconia) 117 Hessische Bergstrabe 152 Mittelrhein 158 Mosel-Saar-Ruwer 182 Nahe 258 Pfalz (Palatinate) 294 Rheingau 348 Rheinhessen 397 Saale-Unstrut 438 Sachsen (Saxony) 442 Wurttemberg 447 The Best Sparkling Wines 475 The Best Marc and Fine 484 Information Bureaus 495 The Right Glasses 496 Index of the Estates 498 Index of Individuals 505 Copyright 516
| Erscheint lt. Verlag | 20.5.1999 |
|---|---|
| Verlagsort | New York |
| Sprache | englisch |
| Maße | 140 x 216 mm |
| Gewicht | 686 g |
| Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Getränke |
| ISBN-10 | 0-7892-0577-7 / 0789205777 |
| ISBN-13 | 978-0-7892-0577-3 / 9780789205773 |
| Zustand | Neuware |
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