Levi Roots' Reggae Reggae Cookbook - Levi Roots

Levi Roots' Reggae Reggae Cookbook

(Autor)

Buch | Softcover
192 Seiten
2012
HarperCollins Publishers Ltd (Verlag)
978-0-00-730223-9 (ISBN)
12,45 inkl. MwSt
  • Keine Verlagsinformationen verfügbar
  • Artikel merken
TV chef, dragon slayer and bestselling author Levi Roots brings carnival to the kitchen with his hot'n'spicy Caribbean cookbook. After winning over the business minds of The Dragon's Den with little more than a song and a smile, entrepreneur Levi Roots has since sold more than one million bottles of his delicious Reggae Reggae Sauce and this is the original Reggae Reggae cookbook. Levi Roots' Reggae Reggae Cookbook brings the excitement and vitality of Caribbean flavours to your own cooking. An eclectic and colourful range of recipes from simple dishes for students to fantastic feasts for friends are all accompanied by heart-warming anecdotes in Levi's incomparable tell-it-like-it-is style. This bright and colourful book brings together influences as diverse as Jamaican folk tales, Notting Hill Carnival and the music of Bob Marley to create family-friendly food with that famous jerk kick. Levi Roots' Reggae Reggae Cookbook will surely add a funky beat to what you eat! Levi Roots' Reggae Reggae Cookbook features more than 80 simple and exciting recipes such as Mash-Up Eggs, Salmon St Jago de la Vega , Guinness Punch, Rum Cake and Sweet Potato Pudding.
Levi also offers a diverse range of vegetarian dishes and puts a Caribbean twist on classic European favourites such as pizza and pasta.

Levi Roots is a Reggae musician, chef and entrepreneur. He has performed with James Brown and Maxi Priest and was nominated for a MOBO award in 1998. He gained widespread fame after appearing on the UK television programme Dragons' Den looking for funding for his 'Reggae Reggae Sauce'. He now has his own TV show, Caribbean Food Made Easy on BBC2 and creates delicious West Indian recipes in the kitchen of his South London restaurant.

Zusatzinfo 40 col illus
Verlagsort London
Sprache englisch
Maße 189 x 231 mm
Gewicht 125 g
Themenwelt Sachbuch/Ratgeber Essen / Trinken Grundkochbücher
Sachbuch/Ratgeber Essen / Trinken Länderküchen
ISBN-10 0-00-730223-1 / 0007302231
ISBN-13 978-0-00-730223-9 / 9780007302239
Zustand Neuware
Haben Sie eine Frage zum Produkt?
Mehr entdecken
aus dem Bereich
deine Lieblingsrezepte - einfach gemacht!

von Steffen Henssler

Buch | Hardcover (2023)
Gräfe und Unzer (Verlag)
29,90
herzhaft & süß

von Kathrin Salzwedel; Ramin Madani

Buch | Hardcover (2024)
Jan Thorbecke Verlag
12,00
die kriegt jeder gebacken

von Anna Walz

Buch | Softcover (2024)
Gräfe und Unzer (Verlag)
11,99