Mathematical Modeling of Biological Processes
Springer International Publishing (Verlag)
978-3-319-08313-1 (ISBN)
Complete with a description of the biological background and biological question that requires the use of mathematics, this book is developed for graduate students and advanced undergraduate students with only basic knowledge of ordinary differential equations and partial differential equations; background in biology is not required. Students will gain knowledge on how to program with MATLAB without previous programming experience and how to use codes in order to test biological hypothesis.
Anver Friedman is a Distinguished University Professor. He received his PH.D. degree in 1956 from the Hebrew University. His research interests include partial differential equations, both general mathematical theory as well as applications to models that arise in the physical and life sciences, in engineering, and in industry. Chiu-Yen Kao is an Associate Professor at Claremont McKenna College. Her area of expertise is in applied mathematics.
Introduction.- Chemical Kinetics and Enzyme Dynamics.- Ordinary Differential Equations.- Epidemiology of Infectious Diseases.- Chemostats and Competition Among Species.- Bifurcation Theory.- Neuronal Oscillations.- Conservation Laws.- Neurofilaments Transport in Axon.- Diffusion and Chemotaxis.- Cancer.- Cancer Therapy.- Granulomas.- Bibliography.- Answers to Problems.
Erscheint lt. Verlag | 8.10.2014 |
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Reihe/Serie | Lecture Notes on Mathematical Modelling in the Life Sciences |
Zusatzinfo | VI, 154 p. 32 illus., 17 illus. in color. |
Verlagsort | Cham |
Sprache | englisch |
Maße | 155 x 235 mm |
Gewicht | 254 g |
Themenwelt | Informatik ► Weitere Themen ► Bioinformatik |
Mathematik / Informatik ► Mathematik ► Angewandte Mathematik | |
Naturwissenschaften ► Physik / Astronomie ► Angewandte Physik | |
Schlagworte | enyzyme dynamics • Mathematical Modelling • spread of disease |
ISBN-10 | 3-319-08313-9 / 3319083139 |
ISBN-13 | 978-3-319-08313-1 / 9783319083131 |
Zustand | Neuware |
Informationen gemäß Produktsicherheitsverordnung (GPSR) | |
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