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Landwirtschaft / Forstwirtschaft / Fischerei

Genes, Skin, Energetics, Breathing, and Feeding, Volume II
von M. Kathleen Pitirri; Joan T. Richtsmeier
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2021 | CRC Press
ISBN: 9781000439397
59,04 € (inkl. MwSt)
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Our Carbon Hoofprint
The Complex Relationship Between Meat and Climate
von Diane Mayerfeld
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2023 | Springer International Publishing
ISBN: 9783031090233
106,99 € (inkl. MwSt)
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Essential Oils
Extraction, Characterization and Applications
von Mohammad Javed Ansari; Gulzar Ahmad Nayik
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2023 | Auflage: 1 | Elsevier Science
ISBN: 9780323972352
175,00 € (inkl. MwSt)
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Priority-Zone Mapping for Reforestation
Case Study in the Montane Dry Forests of Bolivia
von Larissa Böhrkircher; Michael Leuchner; Fabio Bayro..
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2023 | Springer International Publishing
ISBN: 9783031203756
53,49 € (inkl. MwSt)
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Novel Technologies in Food Science
von Navnidhi Chhikara; Anil Panghal; Gaurav Chaudhary
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2023 | Auflage: 1 | John Wiley & Sons
ISBN: 9781119776352
173,99 € (inkl. MwSt)
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A Critical History of the Green Revolution
von Marci Baranski
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2022 | University of Pittsburgh Press
ISBN: 9780822989066
54,99 € (inkl. MwSt)
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A Conceptual History
von Igor Ya. Pavlinov
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2023 | CRC Press
ISBN: 9781000833201
64,59 € (inkl. MwSt)
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A Contemporary Issues Approach
von Jennifer K. Hood-DeGrenier; Eli Minkoff
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2023 | CRC Press
ISBN: 9781000877946
98,98 € (inkl. MwSt)
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Iconic Fossils of Eastern North America
von David P. Berschauer; Edward J. Petuch
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2023 | CRC Press
ISBN: 9781000882117
63,79 € (inkl. MwSt)
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