Ergebnisse zu
Lebensmitteltechnologie

Food Production and Nature Conservation

Conflicts and Solutions

von Iain J. Gordon; Herbert H.T. Prins; Geoff R. Squire

Buch | Softcover

2016 | Routledge

ISBN: 9781138859395

62,³⁰ € (inkl. MwSt)

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Plant Secondary Metabolites, Volume One

Biological and Therapeutic Significance

von Mohammed Wasim Siddiqui; Kamlesh Prasad

Buch | Hardcover

2016 | Apple Academic Press Inc.

ISBN: 9781771883528

137,¹⁵ € (inkl. MwSt)

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Handbook of Functional Beverages and Human Health

von Fereidoon Shahidi; Cesarettin Alasalvar

Buch | Hardcover

2016 | Crc Press Inc

ISBN: 9781466596412

309,⁹⁵ € (inkl. MwSt)

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Advances in Technologies for Producing Food-relevant Polyphenols

von Jose Cuevas Valenzuela; Jose Rodrigo..

Buch | Hardcover

2016 | Crc Press Inc

ISBN: 9781498714976

259,⁹⁵ € (inkl. MwSt)

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Dead Distillers

A History of the Upstarts and Outlaws Who Made American Spirits

von Colin Spoelman; David Haskell; Kings County..

Buch | Hardcover

2016 | Abrams Image

ISBN: 9781419720215

19,⁹⁰ € (inkl. MwSt)

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Fresh-Cut Fruits and Vegetables

Technology, Physiology, and Safety

von Sunil Pareek

Buch | Hardcover

2016 | Crc Press Inc

ISBN: 9781498729949

219,⁹⁵ € (inkl. MwSt)

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Food as Medicine

Functional Food Plants of Africa

von Maurice M. Iwu

Buch | Hardcover

2016 | Crc Press Inc

ISBN: 9781498706094

349,¹⁵ € (inkl. MwSt)

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Biological Economies

Experimentation and the politics of agri-food frontiers

von Richard Le Heron; Hugh Campbell; Nick Lewis;..

Buch | Hardcover

2016 | Routledge

ISBN: 9781138843011

179,⁹⁵ € (inkl. MwSt)

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Chinese Dates

A Traditional Functional Food

von Dongheng Liu; Xingqian Ye; Yueming Jiang

Buch | Hardcover

2016 | Crc Press Inc

ISBN: 9781498703581

268,¹⁰ € (inkl. MwSt)

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Green Coffee Bean Extract in Human Health

von Debasis Bagchi; Hiroyoshi Moriyama; Anand Swaroop

Buch | Hardcover

2016 | Crc Press Inc

ISBN: 9781498716376

229,⁹⁵ € (inkl. MwSt)

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Food Issues, Policies, & Safety Considerations

Volume 5

von Cynthia M Truman

Buch | Hardcover

2016 | Nova Science Publishers Inc

ISBN: 9781634851053

169,⁹⁵ € (inkl. MwSt)

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Belongings

The Fight for Land and Food

von Sally Miller

Buch | Softcover

2016 | Fernwood Publishing Co Ltd

ISBN: 9781552668528

24,⁸⁵ € (inkl. MwSt)

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• Versand in 10-15 Tagen

Innovative Saline Agriculture

von J.C. Dagar; P.C. Sharma; D.K. Sharma; A.K. Singh

Buch | Hardcover

2016 | Springer, India, Private Ltd

ISBN: 9788132227687

246,⁰⁹ € (inkl. MwSt)

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• Versand in 10-14 Tagen

Gums and Stabilisers for the Food Industry 18

Hydrocolloid Functionality for Affordable and Sustainable Global Food Solutions

von Prof. Peter A Williams; Prof. Glyn O Phillips

Buch | Hardcover

2016 | Royal Society of Chemistry

ISBN: 9781782623274

155,⁸⁵ € (inkl. MwSt)

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Advances in Food Traceability Techniques and Technologies

Improving Quality Throughout the Food Chain

von Montserrat Espiñeira; Francisco J Santaclara

Buch | Hardcover

2016 | Woodhead Publishing Ltd

ISBN: 9780081003107

259,³⁵ € (inkl. MwSt)

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Nutraceuticals

von Alexandru Grumezescu

Buch | Hardcover

2016 | Academic Press Inc

ISBN: 9780128043059

169,⁹⁵ € (inkl. MwSt)

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Confronting Hunger in the USA

Searching for Community Empowerment and Food Security in Food Access Programs

von Adam M. Pine

Buch | Hardcover

2016 | Routledge

ISBN: 9781472411198

186,⁹⁵ € (inkl. MwSt)

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Food Production and Nature Conservation

Conflicts and Solutions

von Iain J. Gordon; Herbert H.T. Prins; Geoff R. Squire

Buch | Hardcover

2016 | Routledge

ISBN: 9781138859371

168,³⁵ € (inkl. MwSt)

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Food Security in a Food Abundant World

An Individual Country Perspective

von Andrew Schmitz; P. Lynn Kennedy; Troy G. Schmitz

Buch | Hardcover

2016 | Emerald Group Publishing Limited

ISBN: 9781785602153

125,¹⁵ € (inkl. MwSt)

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Emulsions

von Alexandru Grumezescu

Buch | Hardcover

2016 | Academic Press Inc

ISBN: 9780128043066

169,⁹⁵ € (inkl. MwSt)

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Seafood Authenticity and Traceability

A DNA-based Pespective

von Amanda Naaum; Robert Hanner

Buch | Softcover

2016 | Academic Press Inc

ISBN: 9780128015926

68,⁵⁵ € (inkl. MwSt)

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Hyperspectral Imaging for Food Quality Analysis and Control

von Da-Wen Sun

Buch | Softcover

2016 | Academic Press Inc

ISBN: 9780128102237

149,⁹⁵ € (inkl. MwSt)

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Potato Staple Food Processing Technology

von Taihua Mu; Hongnan Sun; Xingli Liu

Buch | Softcover

2016 | Springer Verlag, Singapore

ISBN: 9789811028328

53,⁴⁹ € (inkl. MwSt)

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Probiotics and Bioactive Carbohydrates in Colon Cancer Management

von Maya Raman; Padma Ambalam; Mukesh Doble

Buch | Softcover

2016 | Springer, India, Private Ltd

ISBN: 9788132234104

106,⁹⁹ € (inkl. MwSt)

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Liquid Materialities

A History of Milk, Science and the Law

von Peter Atkins

Buch | Softcover

2016 | Routledge

ISBN: 9781138260436

62,³⁰ € (inkl. MwSt)

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Local Food Systems

Background, Federal Policies & Programs

von Tabitha Wagner

Buch | Softcover

2016 | Nova Science Publishers Inc

ISBN: 9781536102727

96,⁸⁵ € (inkl. MwSt)

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Handbook of Seafood

Quality & Safety Maintenance & Applications

von İsmail Yüksel Genç; Eduardo Esteves; Abdullah Diler

Buch | Hardcover

2016 | Nova Science Publishers Inc

ISBN: 9781634858236

319,⁵⁰ € (inkl. MwSt)

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Food, Development, and Politics in the Middle East

von Marvin G. Weinbaum

Buch | Softcover

2016 | Routledge

ISBN: 9781138923140

39,⁸⁵ € (inkl. MwSt)

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Multifunctional and Nanoreinforced Polymers for Food Packaging

von José-María Lagarón

Buch | Softcover

2016 | Woodhead Publishing Ltd

ISBN: 9780081017074

279,⁹⁵ € (inkl. MwSt)

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Enhancing Extraction Processes in the Food Industry

von Nikolai Lebovka; Eugene Vorobiev; Farid Chemat

Buch | Softcover

2016 | CRC Press

ISBN: 9781138199330

79,⁹⁵ € (inkl. MwSt)

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Doing Nutrition Differently

Critical Approaches to Diet and Dietary Intervention

von Allison Hayes-Conroy

Buch | Softcover

2016 | Routledge

ISBN: 9781138252844

67,³⁰ € (inkl. MwSt)

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Processed Meats

Improving Safety, Nutrition and Quality

von Joseph P. Kerry; John F. Kerry

Buch | Softcover

2016 | Woodhead Publishing Ltd

ISBN: 9780081017265

239,⁹⁵ € (inkl. MwSt)

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Flavonoids and Related Compounds

Bioavailability and Function

von Jeremy P. E. Spencer; Alan Crozier

Buch | Softcover

2016 | CRC Press

ISBN: 9781138199415

85,⁹⁵ € (inkl. MwSt)

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Solid State Fermentation for Foods and Beverages

von Jian Chen; Yang Zhu

Buch | Softcover

2016 | CRC Press

ISBN: 9781138199323

85,⁹⁵ € (inkl. MwSt)

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Food Proteins and Peptides

Chemistry, Functionality, Interactions, and Commercialization

von Navam S. Hettiarachchy; Kenji Sato; Maurice R...

Buch | Softcover

2016 | CRC Press

ISBN: 9781138199002

119,⁹⁵ € (inkl. MwSt)

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Introduction to Advanced Food Process Engineering

von Jatindra Kumar Sahu

Buch | Softcover

2016 | CRC Press

ISBN: 9781138199675

85,⁹⁵ € (inkl. MwSt)

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Edible Coatings and Films to Improve Food Quality

von Elizabeth A. Baldwin; Robert Hagenmaier; Jinhe Bai

Buch | Softcover

2016 | CRC Press

ISBN: 9781138198937

119,⁹⁵ € (inkl. MwSt)

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Sweeteners

Nutritional Aspects, Applications, and Production Technology

von Theodoros Varzakas; Athanasios Labropoulos;..

Buch | Softcover

2016 | CRC Press

ISBN: 9781138199620

119,⁹⁵ € (inkl. MwSt)

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Cocoa Production and Processing Technology

von Emmanuel Ohene Afoakwa

Buch | Softcover

2016 | CRC Press

ISBN: 9781138033825

99,⁷⁵ € (inkl. MwSt)

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Palm Oil

Production, Processing, Characterization, and Uses

von Oi-Ming Lai; Chin-Ping Tan; Casimir C. Akoh

Buch | Softcover

2016 | Academic Press Inc

ISBN: 9780128102305

229,⁹⁵ € (inkl. MwSt)

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Trans Fats Replacement Solutions

von Dharma R. Kodali

Buch | Softcover

2016 | Academic Press Inc

ISBN: 9780128103807

124,⁷⁰ € (inkl. MwSt)

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Nutrient Delivery

von Alexandru Grumezescu

Buch | Hardcover

2016 | Academic Press Inc

ISBN: 9780128043042

169,⁹⁵ € (inkl. MwSt)

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Chemistry in Your Kitchen

von Prof. Matthew Hartings

Buch | Softcover

2016 | Royal Society of Chemistry

ISBN: 9781782623137

24,⁹⁰ € (inkl. MwSt)

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Science and Technology of Fruit Wine Production

von Maria R. Kosseva; V.K. Joshi; P.S. Panesar

Buch | Hardcover

2016 | Academic Press Inc

ISBN: 9780128008508

104,⁷⁰ € (inkl. MwSt)

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Food Insecurity Among Hispanics & Immigrants in the U.S.

Selected Analyses

von Devin Powers

Buch | Softcover

2016 | Nova Science Publishers Inc

ISBN: 9781634858137

139,⁸⁵ € (inkl. MwSt)

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Food Insecurity

Patterns, Prevalence & Risk Factors

von Rosalie Garner

Buch | Softcover

2016 | Nova Science Publishers Inc

ISBN: 9781536102468

119,⁹⁵ € (inkl. MwSt)

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Food Security and Food Safety for the Twenty-first Century

Proceedings of APSAFE2013

von Soraj Hongladarom

Buch | Softcover

2016 | Springer Verlag, Singapore

ISBN: 9789811012372

149,⁷⁹ € (inkl. MwSt)

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Embodied Food Politics

von Michael S. Carolan

Buch | Softcover

2016 | Routledge

ISBN: 9781138245754

67,³⁰ € (inkl. MwSt)

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Flavor, Fragrance, and Odor Analysis

von Ray Marsili

Buch | Softcover

2016 | CRC Press

ISBN: 9781138198579

105,⁹⁵ € (inkl. MwSt)

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Engineering Aspects of Cereal and Cereal-Based Products

von Raquel de Pinho Ferreira Guine; Paula Maria dos Reis..

Buch | Softcover

2016 | CRC Press

ISBN: 9781138199736

99,⁷⁵ € (inkl. MwSt)

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