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Handbook of Molecular Gastronomy
Scientific Foundations, Educational Practices, and Culinary Applications
von Róisín Burke; Alan Kelly; Christophe Lavelle;..
Buch | Hardcover
2021 | Crc Press Inc
ISBN: 9781466594784
268,10 € (inkl. MwSt)
in den Warenkorb
  • Versand in 10-20 Tagen
Fast This Way
Burn Fat, Heal Inflammation, and Eat Like the High-Performing Human You Were Meant to Be
von Dave Asprey; Dave Asprey
Audio-CD
2021 | Harpercollins
ISBN: 9781799971047
92,75 € (inkl. MwSt)
  • Versand in 15-20 Tagen
Chefman Air Fryer Cookbook
500 Recipes for Air Frying, Roasting, Dehydrating, Rotisserie and More
von Jimmy Benoit
Buch | Hardcover
2021 | Jimmy Benoit
ISBN: 9781802447552
29,90 € (inkl. MwSt)
in den Warenkorb
  • Versand in 10-20 Tagen
For the Love of Beef
The Good, the Bad and the Future of America's Favorite Meat
von Scott Lively
Buch | Softcover
2021 | Page Two Books, Inc.
ISBN: 9781774580028
16,20 € (inkl. MwSt)
in den Warenkorb
  • Versand in 10-20 Tagen
The Truth About Heart Disease
How to Prevent Coronary Heart Disease and Personalize Your Treatment with Nutrition, Nutritional Supplements, Exercise and Lifestyle Tailored to Your..
von Mark Houston
Buch | Hardcover
2022 | CRC Press
ISBN: 9781032230900
209,95 € (inkl. MwSt)
in den Warenkorb
  • Versand in 10-20 Tagen