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Diätassistenz / Ernährungsberatung

Nutrition
CHEMISTRY AND BIOLOGY, SECOND EDITION
von Julian E. Spallholz; Mallory Boylan; Judy A...
Buch | Softcover
2019 | CRC Press
ISBN: 9780367400200
77,30 € (inkl. MwSt)
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  • Versand in 15-20 Tagen
30 Day Whole Diet
The Essential Whole Foods Cookbook for Beginners. Trustworthy Recipes for Weight Loss and Healthy Living
von Emma Green
Buch | Softcover
2019 | Oksana Alieksandrova
ISBN: 9781087806921
22,35 € (inkl. MwSt)
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  • Lieferzeit auf Anfrage
Childhood Obesity
Contemporary Issues
von Noel Cameron; Gerard Hastings; George Ellison
Buch | Softcover
2019 | CRC Press
ISBN: 9780367454098
73,55 € (inkl. MwSt)
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  • Versand in 15-20 Tagen
Skinnytaste Meal Prep
Healthy Make-Ahead Meals and Freezer Recipes to Simplify Your Life: A Cookbook
von Gina Homolka
Buch | Hardcover
2020 | Clarkson Potter
ISBN: 9780593137314
32,30 € (inkl. MwSt)
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  • Versand in 10-20 Tagen
Handbook of Chickpeas
Nutritional Value, Health Benefits and Management
von Albert T. Lund
Buch | Hardcover
2019 | Nova Science Publishers Inc
ISBN: 9781536163742
249,95 € (inkl. MwSt)
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  • Versand in 15-20 Tagen
Traditional Foods
History, Preparation, Processing and Safety
von Mohammed Al-Khusaibi; Nasser Al-Habsi; Mohammad..
Buch | Softcover
2020 | Springer International Publishing
ISBN: 9783030246228
149,79 € (inkl. MwSt)
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  • Versand in 15-20 Tagen