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Tom Fitzmorris's Hungry Town
A Culinary History of New Orleans, the City Where Food Is Almost Everything
von Tom Fitzmorris
eBook Download (EPUB)
2014 | ABRAMS
ISBN: 9781613127971
24,04 € (inkl. MwSt)
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Fresh Spice
von Arun Kapil
eBook Download (EPUB)
2014 | Pavilion Books
ISBN: 9781910496213
20,39 € (inkl. MwSt)
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Foraging California
Finding, Identifying, and Preparing Edible Wild Foods in California
von Christopher Nyerges
eBook Download (EPUB)
2014 | Auflage: 1 | Falcon Guides
ISBN: 9781493012329
21,50 € (inkl. MwSt)
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The Perfect Meal
The Multisensory Science of Food and Dining
von Charles Spence; Betina Piqueras-Fiszman
Buch | Softcover
2014 | Wiley-Blackwell
ISBN: 9781118490822
36,33 € (inkl. MwSt)
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A Culinary Exploration of the World's Most Versatile Ingredient
von Michael Ruhlman
Buch | Hardcover
2014 | Little, Brown & Company
ISBN: 9780316254069
39,75 € (inkl. MwSt)
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  • Noch nicht erschienen
A Southern Tradition of Hogs, Salt & Smoke
von Steve Coomes
Buch | Softcover
2014 | Arcadia Publishing
ISBN: 9781626193307
21,85 € (inkl. MwSt)
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Eat Seasonally, Cook Smart & Learn to Love Your Vegetables
von Amy Pennington
Buch | Softcover
2014 | Skipstone Press
ISBN: 9781594858178
21,80 € (inkl. MwSt)
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Expert Advice And Tantalizing Recipes For Health, Energy, And Beauty
von Tammy Shames; Lyssie Lakatos
Buch | Softcover
2014 | Globe Pequot Press
ISBN: 9780762784769
22,40 € (inkl. MwSt)
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Delicious Recipes for a Healthy Lifestyle
von Tina Landsman Abbey; Gail Goldfarb Karp; Joe..
Buch | Softcover
2014 | McGill-Queen's University Press
ISBN: 9780773544390
41,15 € (inkl. MwSt)
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The Science of Booze
von Adam Rogers; Sean Runnette
Audio-CD
2014 | Blackstone Audiobooks
ISBN: 9781482994827
33,10 € (inkl. MwSt)
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Aarti Paarti
An American Kitchen with an Indian Soul
von Aarti Sequeira
Buch | Hardcover
2014 | Grand Central Life & Style
ISBN: 9781455545414
29,80 € (inkl. MwSt)
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