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Food and Place
A Critical Exploration
von Fernando J. Bosco; Pascale Joassart-Marcelli
eBook Download (EPUB)
2017 | Rowman & Littlefield Publishers
ISBN: 9781442266520
160,55 € (inkl. MwSt)
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165 Essential Recipes & Lessons for a Lifetime of Home Cooking
von Apron Culinary Team
eBook Download (EPUB)
2017 | Harpercollins
ISBN: 9780062562777
184,24 € (inkl. MwSt)
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Urban Foodways and Communication
Ethnographic Studies in Intangible Cultural Food Heritages Around the World
von Casey Man Kong Lum; Marc de Ferriere le Vayer
eBook Download (EPUB)
2016 | Rowman & Littlefield Publishers
ISBN: 9781442266438
110,07 € (inkl. MwSt)
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The case of Pig Farming
eBook Download (PDF)
2007 | Auflage: 1 | Emerald Group Publishing Limited
ISBN: 9781846637254
145,78 € (inkl. MwSt)
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250 Delicious Whole Food Recipes to Make in Your Blender
von Jodi Berg
eBook Download (EPUB)
2015 | Harpercollins
ISBN: 9780062424952
133,74 € (inkl. MwSt)
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I Eat, Therefore I Think
Food and Philosophy
von Raymond D. Boisvert
eBook Download (EPUB)
2014 | Fairleigh Dickinson University..
ISBN: 9781611476873
128,95 € (inkl. MwSt)
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Taste of American Place
A Reader on Regional and Ethnic Foods
von Barbara G. Shortridge; James R. Shortridge
eBook Download (EPUB)
1999 | Rowman & Littlefield Publishers
ISBN: 9781461645788
116,18 € (inkl. MwSt)
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The King of Chefs
von Kenneth James
eBook Download (PDF)
2002 | Bloomsbury Publishing
ISBN: 9780826445438
125,25 € (inkl. MwSt)
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