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Lebensmitteltechnologie

Food Preservation
von Alexandru Grumezescu
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2016 | Auflage: 1 | Elsevier Science
ISBN: 9780128043745
143,00 € (inkl. MwSt)
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WTO and Food Security
Implications for Developing Countries
von Sachin Kumar Sharma
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2016 | Springer Singapore
ISBN: 9789811021794
117,69 € (inkl. MwSt)
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Nanobiosensors
von Alexandru Grumezescu
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2016 | Auflage: 1 | Elsevier Science
ISBN: 9780128043721
143,00 € (inkl. MwSt)
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Food Fears
From Industrial to Sustainable Food Systems
von Alison Blay-Palmer
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2016 | Taylor and Francis
ISBN: 9781317134374
67,15 € (inkl. MwSt)
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Production, Conservation and Population Impact
von Marion B Walsch
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2016 | Nova Science Publishers
ISBN: 9781617280665
304,76 € (inkl. MwSt)
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Cultivation, Nutritional Properties and Effects on Health
von Bruce Fletcher
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2016 | Nova Science Publishers
ISBN: 9781634858663
288,99 € (inkl. MwSt)
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Consumer Perceptions, Government Regulations and Health Impacts
von Peggy Vaughn
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2016 | Nova Science Publishers
ISBN: 9781634858076
261,30 € (inkl. MwSt)
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