Good agricultural practices (GAP)
Chickpea (Cicer arietinum L.)
Seiten
2023
Food & Agriculture Organization of the United Nations (FAO) (Verlag)
978-92-5-138223-3 (ISBN)
Food & Agriculture Organization of the United Nations (FAO) (Verlag)
978-92-5-138223-3 (ISBN)
Chickpeas are a significant pulse crop in Myanmar's Central Dry Zone, playing a crucial role in local food security, nutrition, and farmer income. This publication is designed for partners and key stakeholders to gain knowledge about chickpea agriculture practices in Myanmar.
Chickpeas are a significant pulse crop in Myanmar's Central Dry Zone, playing a crucial role in local food security, nutrition, and farmer income. This publication is designed for partners and key stakeholders to gain knowledge about chickpea agriculture practices in Myanmar, with a focus on food safety, produce quality, worker health and safety, and environmental management.
Chickpeas are a significant pulse crop in Myanmar's Central Dry Zone, playing a crucial role in local food security, nutrition, and farmer income. This publication is designed for partners and key stakeholders to gain knowledge about chickpea agriculture practices in Myanmar, with a focus on food safety, produce quality, worker health and safety, and environmental management.
Erscheinungsdatum | 28.12.2023 |
---|---|
Verlagsort | Rome |
Sprache | englisch |
Maße | 196 x 293 mm |
Themenwelt | Wirtschaft |
Weitere Fachgebiete ► Land- / Forstwirtschaft / Fischerei | |
ISBN-10 | 92-5-138223-9 / 9251382239 |
ISBN-13 | 978-92-5-138223-3 / 9789251382233 |
Zustand | Neuware |
Haben Sie eine Frage zum Produkt? |
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