The Flavonoids

Deepika Saini, PhD, is Assistant Professor in the Department of Zoology at Chamanlal Mahavidyalaya, Haridwar, Uttarakhand, India. She was formerly affiliated with the Natural Science Department at the University of Maryland Eastern Shore, USA. She has edited books and presented and published papers in national and international journals and professional conferences. She also acts as a reviewer and editorial board member for several journals and has organized conferences and webinars. Rajesh K. Kesharwani, PhD, is Associate Professor, Department of Computer Application, Nehru Gram Bharati, Prayagraj, India. He has many years of research and teaching experience and has authored peer-reviewed articles, book chapters, and nearly 30 edited books with international publishers. He has been a member of many scientific communities as well as a reviewer for many international journals. He has presented many papers at various national and international conferences. Raj K. Keservani, MPharm, is Associate Professor in the Faculty of B. Pharmacy, CSM Group of Institutions, Prayagraj, India. He has more than 12 years of academic experience in pharmaceutical education and has published peer-reviewed papers, 70 book chapters, and authored and edited books. He is also active as a reviewer for several international scientific journals.

PART I: OVERVIEW AND RECENT ADVANCES 1. Flavonoids as Potential Immunity Boosters: An Overview 2. Recent Advances of Flavonoids and Their Applications PART II: EXTRACTION AND BIOCHEMISTRY OF FLAVONOIDS 3. Methods of Flavonoids Extraction 4. Extraction Methods of Polyphenol Derivative (Flavonoid) 5. Biochemistry and Applications of Flavonoids PART III: APPLICATIONS OF FLAVONOIDS IN DISEASE MANAGEMENT 6. Potential Pharmacological Health Benefits of Flavonoids 7. Citrus Flavonoids: Recent Advances and Future Perspectives on Preventing Cardiovascular Diseases 8. Role of Flavonoids to Improve Mental Health 9. Role of Herbs in Metabolic Syndrome 10. Role of Flavonoids in Vasodilation 11. Antimicrobial and Anti-inflammatory Action of Flavonoids 12. Role of Flavonoids in Dermatology and Cosmetic Preparations PART IV: FLAVONOIDS IN AGRICULTURE 13. Flavonoids: A Potential for Sustainable Agriculture