Halliday Pocket Wine Companion 2021
The 2021 guide to Australia’s best value wines
Seiten
2020
|
Hardback
Hardie Grant Books (Verlag)
978-1-74379-691-7 (ISBN)
Hardie Grant Books (Verlag)
978-1-74379-691-7 (ISBN)
A new annual pocket guide for Australian wine lovers seeking value and quality advice from Australia’s most respected wine expert
A compact and easy-to-navigate newcomer to the Halliday Wine stable, Halliday Pocket Guide distils key elements of the annual guide, curating a best of the best both by value and ratings across the country’s key wine regions. It will include tasting notes, ratings and advice on best-by drinking.
James Halliday is recognised as Australia’s most respected wine critic, and his annual guide is considered the industry benchmark for Australian wine. The Halliday Pocket Guide gives wine lovers access to his insights in a small, easy to read, use and carry package.
Just as with the full guide, it is a compelling proposition for self and gift purchasers.
A compact and easy-to-navigate newcomer to the Halliday Wine stable, Halliday Pocket Guide distils key elements of the annual guide, curating a best of the best both by value and ratings across the country’s key wine regions. It will include tasting notes, ratings and advice on best-by drinking.
James Halliday is recognised as Australia’s most respected wine critic, and his annual guide is considered the industry benchmark for Australian wine. The Halliday Pocket Guide gives wine lovers access to his insights in a small, easy to read, use and carry package.
Just as with the full guide, it is a compelling proposition for self and gift purchasers.
James Halliday is an unmatched authority on every aspect of the Australian wine industry in the league of international names including Hugh Johnson, Robert Parker and Jancis Robinson. His winemaking has led him to sojourns in Bordeaux and Burgundy, and he has had a long career as an international wine judge. In 1995 he received the Australian wine industry’s ultimate accolade, the Maurice O’Shea Award, and in 2010 he was made a Member of the Order of Australia.
| Erscheinungsdatum | 15.01.2021 |
|---|---|
| Zusatzinfo | Text only |
| Verlagsort | South Yarra |
| Sprache | englisch |
| Maße | 111 x 181 mm |
| Gewicht | 280 g |
| Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Getränke |
| ISBN-10 | 1-74379-691-9 / 1743796919 |
| ISBN-13 | 978-1-74379-691-7 / 9781743796917 |
| Zustand | Neuware |
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