The History of Ice Cream
Addition
Seiten
2018
Teacher Created Materials, Inc (Verlag)
978-1-4258-5620-5 (ISBN)
Teacher Created Materials, Inc (Verlag)
978-1-4258-5620-5 (ISBN)
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Kindergarten students will learn addition within 10 as they read about the history of ice cream! With familiar images and easy-to-read text, this fun book will engage young learners in reading as they learn basic math concepts.
Learn addition as you read a brief history of ice cream! Early readers will enjoy learning addition within 10 with this Spanish book for kids. With delicious images and simple text, this full-color book develops students' math and reading skills. The Math Talk questions build fluency and comprehension of basic math concepts. Perfect for shared or guided reading, this nonfiction kids book is ideal for kindergarten and ages 4-6.
Learn addition as you read a brief history of ice cream! Early readers will enjoy learning addition within 10 with this Spanish book for kids. With delicious images and simple text, this full-color book develops students' math and reading skills. The Math Talk questions build fluency and comprehension of basic math concepts. Perfect for shared or guided reading, this nonfiction kids book is ideal for kindergarten and ages 4-6.
Erscheinungsdatum | 01.10.2018 |
---|---|
Reihe/Serie | Mathematics in the Real World |
Zusatzinfo | full-color |
Verlagsort | Westminster |
Sprache | englisch |
Maße | 178 x 229 mm |
Gewicht | 43 g |
Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken |
ISBN-10 | 1-4258-5620-9 / 1425856209 |
ISBN-13 | 978-1-4258-5620-5 / 9781425856205 |
Zustand | Neuware |
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