Juicing for Life - Maureen Keane, Cherie Calbom

Juicing for Life

A Guide to the Benefits of Fresh Fruit and Vegetable Juicing
Buch | Softcover
368 Seiten
1991
Avery Publishing Group Inc.,U.S. (Verlag)
978-0-89529-512-5 (ISBN)
13,70 inkl. MwSt
Eating fresh fruits and vegetables can boost your energy level, supercharge your immune system and maximise your body's healing power. This work gives nutritional programmes for over 75 health problems, telling you which fruits and vegetables have been shown to be effective in combating specific illnesses and why.
Eating fresh fruits and vegetables can boost your energy level, supercharge your immune system and maximise your body's healing power. Convenient and inexpensive, juicing allows you to obtain the most concentrated form of nutrition available from whole foods. This A-Z guide shows you how to use nature's bounty in the prevention and treatment of our most common health disorders. It gives complete nutritional programmes for over 75 health problems, telling you which fruits and vegetables have been shown to be effective in combating specific illnesses and why. Along with hundreds of delicious recipes, this book provides dietary guidelines and diet plans to follow in conjunction with your juicing regimen.

Cherie Calbom and Maureen Keane for Avery

Erscheint lt. Verlag 19.6.2000
Verlagsort Wayne
Sprache englisch
Maße 152 x 228 mm
Gewicht 397 g
Themenwelt Sachbuch/Ratgeber Essen / Trinken Gesunde Küche / Schlanke Küche
Sachbuch/Ratgeber Essen / Trinken Getränke
ISBN-10 0-89529-512-1 / 0895295121
ISBN-13 978-0-89529-512-5 / 9780895295125
Zustand Neuware
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