Chicago 2011 : restaurants
Seiten
2021
Michelin Editions (Verlag)
978-2-06-715653-1 (ISBN)
Michelin Editions (Verlag)
978-2-06-715653-1 (ISBN)
- Titel ist leider vergriffen;
keine Neuauflage - Artikel merken
The Michelin Guide contains a selection of more
than 300 quality restaurants based on anonymous visits
made by our team of professional, local inspectors. Here you will
find only the best places to fit your budget and culinary cravings.
Here's how it works:
- Our inspectors visit hundreds of establishments every year
and evaluate each one according to a rigorous set of criteria. - Only the best restaurants and hotels in each category are
included in the guide; every establishment is a trusted
Michelin recommendation. - Our selection represents a wide variety of styles, price
ranges, and cuisine types. - Considering décor, ambience, and service, our inspectors
classify restaurants by comfort, with indicating a modest
establishment and, the most luxurious. - The restaurants that stand out for the exceptional quality
of their cuisine are awarded Michelin stars (to) -
the highest honor in the culinary industry. - Special symbols, such as the Bib Gourmand, indicate our
inspectors' favorites for great food at reasonable prices. - Our extensive list of places to eat for $25 or less is perfect
when both quality and price matter. - Our inspectors offer their tested selection of Small Plates as a
dining option, indicated by.
Our inspection process has been refined over decades so you can
feel confident in selecting a Michelin-recommended restaurant.
No matter what the occasion, the Michelin Guide will help you
make the right choice.
Erscheint lt. Verlag | 1.2.2011 |
---|---|
Sprache | französisch |
Maße | 120 x 200 mm |
Gewicht | 272 g |
Einbandart | Paperback |
Themenwelt | Reisen ► Hotel- / Restaurantführer ► Welt / Arktis / Antarktis |
Schlagworte | Le guide rouge |
ISBN-10 | 2-06-715653-5 / 2067156535 |
ISBN-13 | 978-2-06-715653-1 / 9782067156531 |
Zustand | Neuware |
Haben Sie eine Frage zum Produkt? |