Nutrition
A Beginner's Guide
Seiten
2013
Oneworld Publications (Verlag)
978-1-85168-924-8 (ISBN)
Oneworld Publications (Verlag)
978-1-85168-924-8 (ISBN)
Strap:
A no-nonsense guide to the science of what we eat and how it affects our health
Description:
Shocking obesity rates, the rise of eating disorders, killer food allergies, super foods that cure cancer: as the headlines shout every week, we have never been more engaged, or struggled so hard, with what we put in our mouths.
Separating fact from fiction, award-winning health journalist and nutritionist Dr Sarah Brewer combines the latest science with practical advice on what really matters to explain exactly how food influences our health and well-being.
A no-nonsense guide to the science of what we eat and how it affects our health
Description:
Shocking obesity rates, the rise of eating disorders, killer food allergies, super foods that cure cancer: as the headlines shout every week, we have never been more engaged, or struggled so hard, with what we put in our mouths.
Separating fact from fiction, award-winning health journalist and nutritionist Dr Sarah Brewer combines the latest science with practical advice on what really matters to explain exactly how food influences our health and well-being.
US: Dr Sarah Brewer is a licensed medical doctor and registered nutritionist and nutritional therapist. She has authored over 50 popular health books, and is a former Health Journalist of the Year in the UK, having worked as a columnist for a number of top UK newspapers and magazines including, the Daily Telegraph, the Daily Mirror, and Prima. She currently lives in the UK. UK: Dr Sarah Brewer is a licensed medical doctor and registered nutritionist and nutritional therapist. She has authored over 50 popular health books, and is a former Health Journalist of the Year, having worked as a columnist for a number of UK newspapers and magazines, including, The Daily Telegraph, the Daily Mirror, and Prima. She currently lives in the UK.
Erscheint lt. Verlag | 4.7.2013 |
---|---|
Reihe/Serie | Beginner's Guides |
Zusatzinfo | 6 b&w illustrations |
Verlagsort | London |
Sprache | englisch |
Maße | 129 x 198 mm |
Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken |
Sachbuch/Ratgeber ► Gesundheit / Leben / Psychologie ► Ernährung / Diät / Fasten | |
Sachbuch/Ratgeber ► Natur / Technik | |
Medizin / Pharmazie ► Gesundheitsfachberufe ► Diätassistenz / Ernährungsberatung | |
ISBN-10 | 1-85168-924-9 / 1851689249 |
ISBN-13 | 978-1-85168-924-8 / 9781851689248 |
Zustand | Neuware |
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