Water Quality

Teaches the basics of water quality. Chapters cover US drinking water regulations, lab analysis, and equipment, water sampling, properties of water, microbes, organic and inorganic contaminants, and customer complaint investigation. This is part four of a five-volume series on drinking-water supply operations.

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This college text teaches the basics of water quality. Chapters cover US drinking water regulations, lab analysis, and equipment, water sampling, properties of water, microbes, organic and inorganic contaminants, and customer complaint investigation. Part four of a five-volume series on drinking-water supply operations.