Ergebnisse zu
Lebensmitteltechnologie

The Foundations of Natural Cheesemaking Using Traditional Concepts, Tools, and Techniques
von David Asher
Buch | Hardcover
2024 | Chelsea Green Publishing Co
ISBN: 9781603588874
74,80 (inkl. MwSt)
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  • Versand in 10-15 Tagen
Agricultural Innovation in the Ancient Middle East and the Mediterranean
von Sureshkumar Muthukumaran
Buch | Hardcover
2023 | University of California Press
ISBN: 9780520390836
99,75 (inkl. MwSt)
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Food Access in America
von Kimberly B. Morland; Yael M. Lehmann; Allison E...
Buch | Hardcover
2022 | CRC Press
ISBN: 9780367465070
218,20 (inkl. MwSt)
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Design, Maintenance, and Good Manufacturing Practices
von Michael M. Cramer
Buch | Hardcover
2022 | CRC Press
ISBN: 9780367266417
105,95 (inkl. MwSt)
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The Many Faces of Chemistry in Poultry Production and Processing
von Katarzyna Stadnicka; Aleksandra Dunisławska;..
Buch | Hardcover
2023 | Auflage: 1 | De Gruyter
ISBN: 9783110683714
164,95 (inkl. MwSt)
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  • Versand in 10-14 Tagen
Biology, Technology, and Evaluation
von Milind Ladaniya
Buch | Hardcover
2022 | Academic Press Inc
ISBN: 9780323993067
239,95 (inkl. MwSt)
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From Food to Behaviors, Wellbeing and Health
von Elisabeth Guichard; Christian Salles
Buch | Hardcover
2022 | Woodhead Publishing
ISBN: 9780323899031
299,95 (inkl. MwSt)
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Forays into the Many Sciences of Wine
von Erika Szymanski
Buch | Hardcover
2023 | Oxford University Press Inc
ISBN: 9780197640319
24,90 (inkl. MwSt)
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Therapeutic Applications in Cancer and Other Diseases
von Sok cheon Pak; Soo Liang Ooi; Peter S. Micalos;..
Buch | Softcover
2024 | Springer Verlag, Singapore
ISBN: 9789811957376
160,49 (inkl. MwSt)
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  • Versand in 10-14 Tagen
Exploring Global Harmonization
von Aleksandra Martinovic; Sangsuk Oh; Huub Lelieveld
Buch | Softcover
2022 | Academic Press Inc
ISBN: 9780128160114
143,40 (inkl. MwSt)
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Volume 3: Lactose, Water, Salts and Minor Constituents
von Paul L. H. McSweeney; James A. O'Mahony; Alan L...
Buch | Hardcover
2022 | Auflage: 4 | Springer International Publishing
ISBN: 9783030925840
171,19 (inkl. MwSt)
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What to Drink with Absolutely Everything
von Victoria Moore
Buch | Softcover
2022 | Granta Books
ISBN: 9781783789139
12,45 (inkl. MwSt)
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A Professional Handbook
von Ronald S. Jackson
Buch | Hardcover
2022 | Academic Press Inc
ISBN: 9780323852630
119,65 (inkl. MwSt)
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Making the World Safe for Coca-Cola
von Susan Greenhalgh
Buch | Hardcover
2024 | University of Chicago Press
ISBN: 9780226829142
114,70 (inkl. MwSt)
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Progress and Prospects
von Rupesh Deshmukh; Altafhusain Nadaf; Waquar Akhter..
Buch | Softcover
2024 | Springer Verlag, Singapore
ISBN: 9789811943102
139,09 (inkl. MwSt)
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  • Versand in 10-14 Tagen
von Mohammad Maqbool Mir; Munib ur Rehman; Umar Iqbal;..
Buch | Softcover
2024 | Springer Verlag, Singapore
ISBN: 9789811994999
213,99 (inkl. MwSt)
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  • Versand in 10-14 Tagen
Ernährungslügen und der rasante Wandel der Esskultur
von Manfred Kriener
Buch | Softcover
2020 | Auflage: 1 | S. Hirzel Verlag GmbH
ISBN: 9783777628158
20,00 (inkl. MwSt)
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Floating Aquaculture for Smallholders' Global Food Security
von Joerg Baumeister; Ioana C. Giurgiu
eBook Download (PDF)
2022 | Springer Nature Singapore
ISBN: 9789811913730
35,30 (inkl. MwSt)
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An Industrial Perspective
von Vijay L. Maheshwari; Ravindra H. Patil
eBook Download (PDF)
2022 | Springer Nature Singapore
ISBN: 9789811909320
149,79 (inkl. MwSt)
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Technical Solutions for Cleaner Production
von Cristobal Noe Aguilar; Laxmikant S. Badwaik; A. K...
eBook Download (EPUB)
2021 | Apple Academic Press
ISBN: 9781000168952
159,53 (inkl. MwSt)
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The quest to feed the world without destroying it
von Anthony Warner
eBook Download (EPUB)
2021 | Oneworld Publications
ISBN: 9781786079275
11,73 (inkl. MwSt)
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Processing, Quality and Nutraceutical Applications
von Aoife Gowen; Brian McKenna; Brijesh K. Tiwari
eBook Download (EPUB,PDF)
2020 | Auflage: 2 | Elsevier Science
ISBN: 9780128181850
165,00 (inkl. MwSt)
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