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Lebensmitteltechnologie

Development of Gluten-Free Pasta
von Charles Brennan; Amir Gull; Gulzar Ahmad Nayik
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2024 | Auflage: 1 | Elsevier Science
ISBN: 9780443132377
130,00 € (inkl. MwSt)
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A celebration of home baking and nostalgic treats
von Ren Behan
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2024 | HarperCollins Publishers
ISBN: 9780008590116
17,99 € (inkl. MwSt)
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A Nutrition Counseling Starter Kit
von J. Barretto Patterson
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2024 | CRC Press
ISBN: 9781003856542
41,13 € (inkl. MwSt)
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Food Security and the Politics of Social Protection in Indonesia
von McWilliam Andrew McWilliam; Nooteboom Gerben..
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2023 | National University of Singapore..
ISBN: 9789813251991
113,91 € (inkl. MwSt)
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Detection and Management Strategies
von Madhu Kamle; Pradeep Kumar; Dipendra Kumar Mahato
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2023 | CRC Press
ISBN: 9781000818284
83,46 € (inkl. MwSt)
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Nutritional Composition, Processing, and Industrial Uses
von Sneh Punia Bangar; Maninder Kaur; Pinderpal Kaur;..
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2022 | CRC Press
ISBN: 9781000685961
83,18 € (inkl. MwSt)
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Communicating for Equity Across U.S. Food Systems
von Sarah E. Dempsey
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2023 | Taylor and Francis
ISBN: 9781000937558
51,46 € (inkl. MwSt)
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Origins and Global Impact
von Drake Dawn M. Drake
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2024 | Bloomsbury Publishing (USA)
ISBN: 9798216171560
62,78 € (inkl. MwSt)
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Cultivation, Processing, and Utilization
von Prince Chawla; Ashwani Kumar; Mukul Kumar; Vidisha..
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2024 | CRC Press
ISBN: 9781003848257
110,92 € (inkl. MwSt)
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Sweetened Concentrated Milk Products
Science, Technology, and Engineering
von Juan Sebastian Ramirez-Navas
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2024 | Auflage: 1 | Elsevier Science
ISBN: 9780128236192
200,00 € (inkl. MwSt)
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