Food Microbiology (eBook) von Martin R Adams; Peter J McClure; Maurice O Moss eBook Download (EPUB) 2024 | Auflage: 5 | Rsc ISBN: 9781837673704 47,99 € (inkl. MwSt) Download sofort lieferbar
Successful Management in Foodservice Operations (eBook) An Overview von David K. Hayes; Jack D. Ninemeier eBook Download (EPUB) 2024 | Wiley ISBN: 9781394208548 39,84 € (inkl. MwSt) Download sofort lieferbar
Food Security Issues In Asia (eBook) von Teng Paul S Teng eBook Download (EPUB) 2024 | World Scientific Publishing.. ISBN: 9789811278297 371,35 € (inkl. MwSt) Download sofort lieferbar
Advanced Research Methods in Food Processing Technologies (eBook) Technology for Sustainable Food Production von Preeti Birwal; Megh R. Goyal; Junaid Ahmad Malik;.. eBook Download (PDF) 2024 | Apple Academic Press ISBN: 9781000840599 170,54 € (inkl. MwSt) Download sofort lieferbar
Microbial Pigments (eBook) Applications in Food and Beverage Industry von Mohammed Kuddus; Sindhu Raveendran; Poonam Singh;.. eBook Download (PDF) 2024 | CRC Press ISBN: 9781003837947 63,74 € (inkl. MwSt) Download sofort lieferbar
Analytical Methods for Milk and Milk Products (eBook) Volume 2: Physicochemical Analysis of Concentrated, Coagulated and Fermented Products von Megh R. Goyal; Santosh Kumar Mishra; N. Veena eBook Download (EPUB) 2024 | Apple Academic Press ISBN: 9781003834786 170,92 € (inkl. MwSt) Download sofort lieferbar
Advances in Sustainable Food Packaging Technology (eBook) von Preeti Birwal; Megh R. Goyal; Anand Kumar Pandey;.. eBook Download (EPUB) 2024 | Apple Academic Press ISBN: 9781000883374 174,41 € (inkl. MwSt) Download sofort lieferbar
Food Byproducts Management and Their Utilization (eBook) von Cristobal Noe Aguilar; Debora A. Campos; Ricardo.. eBook Download (PDF) 2024 | Apple Academic Press ISBN: 9781000852929 169,86 € (inkl. MwSt) Download sofort lieferbar
Biosensors for Foodborne Pathogen Detection (eBook) A Rapid Detection Approach von Minhaz Uddin Ahmed; Katrina Campbell; Manoj Kumar.. eBook Download (EPUB,PDF) 2024 | Auflage: 1 | Elsevier Science ISBN: 9780323955874 130,00 € (inkl. MwSt) Download sofort lieferbar
Novel Approaches in Biopreservation for Food and Clinical Purposes (eBook) von Sara Arbulu; Enriqueta Garcia-Gutierrez; Natalia.. eBook Download (PDF) 2024 | Taylor & Francis Ebooks ISBN: 9781003853985 64,34 € (inkl. MwSt) Download sofort lieferbar
Basic Methods and Protocols on Sourdough (eBook) von Marco Gobbetti; Carlo Giuseppe Rizzello eBook Download (PDF) 2024 | Springer US ISBN: 9781071637067 160,49 € (inkl. MwSt) Download sofort lieferbar
Enzymatic Processes for Food Valorization (eBook) von Cristobal Noe Aguilar; Jose Juan Buenrostro.. eBook Download (EPUB,PDF) 2024 | Auflage: 1 | Elsevier Science ISBN: 9780323959957 175,00 € (inkl. MwSt) Download sofort lieferbar
Formulations, Regulations, and Challenges of Nutraceuticals (eBook) von Raj K. Keservani; Rajesh K. Kesharwani; Tingirikari.. eBook Download (PDF) 2024 | Apple Academic Press ISBN: 9781000910889 187,58 € (inkl. MwSt) Download sofort lieferbar
Antimicrobial Resistance in Agriculture and its Consequences (eBook) von Arti Gupta; Ram Prasad eBook Download (EPUB) 2024 | Taylor & Francis Ebooks ISBN: 9781003847328 64,06 € (inkl. MwSt) Download sofort lieferbar
Microbial Pigments (eBook) Applications in Food and Beverage Industry von Mohammed Kuddus; Sindhu Raveendran; Poonam Singh;.. eBook Download (EPUB) 2024 | CRC Press ISBN: 9781003837985 63,74 € (inkl. MwSt) Download sofort lieferbar
Bioactive Extraction and Application in Food and Nutraceutical Industries (eBook) von Tanmay Sarkar; Siddhartha Pati eBook Download (PDF) 2024 | Springer US ISBN: 9781071636015 213,99 € (inkl. MwSt) Download sofort lieferbar
Chemometrics and Authenticity of Foods of Plant Origin (eBook) von Sofia Agriopoulou; Maria Tarapoulouzi; Theodoros.. eBook Download (EPUB) 2022 | CRC Press ISBN: 9781000815832 83,64 € (inkl. MwSt) Download sofort lieferbar
Proteomics Applied to Foods (eBook) von Pasquale Ferranti eBook Download (PDF) 2024 | Auflage: 1 | Springer US ISBN: 9781071640753 192,59 € (inkl. MwSt) Download sofort lieferbar
Concepts of Dehydration and Drying for Small-scale Food Processors (eBook) von Donald G Mercer eBook Download (PDF) 2024 | Rsc ISBN: 9781837673674 108,56 € (inkl. MwSt) Download sofort lieferbar
Postharvest Technologies and Quality Control of Shrimp (eBook) von Soottawat Benjakul; Gioacchino Bono; Nilesh Nirmal eBook Download (EPUB,PDF) 2024 | Auflage: 1 | Elsevier Science ISBN: 9780443161254 130,00 € (inkl. MwSt) Download sofort lieferbar
