Ergebnisse zu
Lebensmitteltechnologie

Gluten-free Bread Technology
von Shabir Ahmad Mir; Manzoor Ahmad Shah; Afshan Mumtaz..
Buch | Softcover
2022 | Auflage: 1 | Springer International Publishing
ISBN: 9783030739003
128,39 € (inkl. MwSt)
in den Warenkorb
  • Versand in 15-20 Tagen
Marine Antioxidants
Preparations, Syntheses, and Applications
von Se-Kwon Kim; Kyung-Hoon Shin; Jayachandran..
Buch | Softcover
2022 | Academic Press Inc
ISBN: 9780323950862
189,95 € (inkl. MwSt)
in den Warenkorb
  • Versand in 15-20 Tagen
Food Insecurity
A Matter of Justice, Sovereignty, and Survival
von Tamar Mayer; Molly D. Anderson
Buch | Softcover
2022 | Routledge
ISBN: 9780367506155
49,85 € (inkl. MwSt)
in den Warenkorb
  • Versand in 15-20 Tagen
Chia and Quinoa
Superfoods for Health
von Manju Nehra; Suresh Kumar Gahlawat
Buch | Softcover
2022 | CRC Press
ISBN: 9781032214610
57,35 € (inkl. MwSt)
in den Warenkorb
  • Versand in 10-20 Tagen
Local Food Plants of Brazil
von Michelle Cristine Medeiros Jacob; Ulysses Paulino..
Buch | Softcover
2022 | Auflage: 1 | Springer International Publishing
ISBN: 9783030691417
171,19 € (inkl. MwSt)
in den Warenkorb
  • Versand in 15-20 Tagen
Wetland Plants
A Source of Nutrition and Ethno-medicines
von Maryam Akram Butt; Muhammad Zafar; Mushtaq Ahmed;..
Buch | Softcover
2022 | Auflage: 1 | Springer International Publishing
ISBN: 9783030692605
181,89 € (inkl. MwSt)
in den Warenkorb
  • Versand in 15-20 Tagen