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Creative Designs for Every Occasion

The joy of baking

How to Use Yeast Water Starters to Bake Wholesome Loaves and Sweet Fermented Buns

Artisan Techniques for Creative Homemade Fermented Breads; With Recipes for Birote, Bagels, Pan de Coco, Beignets, and More

Baked to Perfection

Recipes and Ideas for Extraordinary Pies and Tarts

Everything You Need to Know to Bake Perfect Pies

The French Baker's Guide to Making Your Own Starter for Delicious Bread, Pizza, Desserts, and More!

Recipes for Mastering Sweet and Savory Bakes

Grundrezepte • Tipps und Tricks • Techniken mit Rollfondant – Schritt für Schritt erklärt

A Cookbook of Sweet Treats and Savory Bakes